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"For about 20 years this recipe was just a lovely memory. When DH was in grad school one of his professors invited the entire class and their families to enjoy a Filipino meal prepared by his wife, Priscilla. She fed about 50 of us seated on the floor in front of long rolls of paper! 20 years later, that professor is no longer at this school but my..."

Ingredients: onions, peppercorns...

"This recipe is for the Filipino Adobo, as opposed to the Mexican Adobo sauce. While the recipe calls for chicken, an equal amount of beef, pork or combination of the three works perfectly."

Ingredients: garlic, potatoes, salt...

"Delicious and easy dish!"

Ingredients: low sodium soy sauce, peppercorns...

"This was very easy and very yummy. From Extending the Table."

Ingredients: peppercorns, garlic cloves...

"A great friend and excellent cook gave me this Authentic recipe. I also use low sodium soy sauce, the original recipe does not though."

Ingredients: boneless chicken thighs, oil...

Ingredients: couscous, garlic, olive oil...

"I adopted this recipe from the Recipezaar account because I am always on the lookout for quick and easy meals. The original introduction was: "A budget recipe that’s better than take-out and just as easy. Serve these fragrant chicken thighs over rice.""

Ingredients: onions, water, chicken thighs...

"An authentic Filipino recipe, delicious!"

Ingredients: cooking sherry, low sodium soy sauce...

"An absolute favorite!!! When I was younger, I couldn't live a day without begging my lola (grandma) to make this all the time. Basically it's crispy fried chicken adobo. This is the only way I do fried chicken at home and It's always on my weekly menu."

Ingredients: distilled white vinegar, oil...

"This is a classic Filipino dish that Cook's Illustrated researched and revised. Chicken thighs are braised in soy sauce, vinegar and coconut milk. I served with coconut rice and a salad. The pre-cooking of the thighs releases a lot of fat that is discarded."

Ingredients: cider vinegar, coconut milk...

"My boyfriend's sister was given this recipe by a friend...she then passed along to him :) Very easy to prepare. We served it with wild grain rice and snow peas."

Ingredients: low sodium soy sauce, garlic cloves...

"if you want a chicken with tomato,then try it.it's delicious,you may also pour some of the sauce of it over the rice"

Ingredients: garlic, green peas, onions...

"This recipe is based on one from Atkins, The Complete Cookbook. The intro to the recipe reads, "The tangy vinegar marinade called adobo reflect the Spanish influence on the cuisine of the Philippines. Islanders enjoy adobo-seasoned pork, too." Allow an hour for the chicken to marinate in the refrigerator."

Ingredients: cilantro, peppercorns...

"This recipe is from Extending the Table. These can be served as an appetizer or side dish (1 or 2 per person) or as a main dish with some rice (2-3 per person). Lumpia can also be made ahead and frozen - just reheat in the microwave."

Ingredients: pepper, fresh mushrooms...