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1 hrs 25 mins
I grew up eating pan de sal for breakfast or merienda (snack). My favorite was Baliwag-style, enriched with milk, butter and egg. Knead dough in bread...
Filipino favorite afternoon snack (merienda). Its very good!
My version of the wonderful Filipino bread. Soft, very rich, sweet...perfection! The cheese seems like a strange addition, but you must try it to believe...
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The Best Strawberry Cheesecake
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