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"I love these! I don't even eat BBQ ribs anymore because of these, maybe one day I'll branch out but these are too good!!!!!"

Ingredients: dry sherry, fresh ginger...

"NOTE THE TEMPERATURE CHANGE HALF WAY THROUGH THE COOKING! The "three steps" to this involve browning the ribs with your favorite seasonings, then with the sauce, then covering with foil and forgetting about them. The ingredient amounts are completely flexible and are all done to personal taste. I couldn't post the recipe without a..."

Ingredients: pepper, Season-All salt, salt...

"These are the only ribs that I eat now. They will be the most tender slab of ribs you've ever had. I got this recipe from my dad who tweaked it over the years."

Ingredients: Masterpiece Original barbecue sauce, garlic powder...

"Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the better it gets. I like cooking it most the day.This is a great make ahead meal."

Ingredients: pork loin chops, smoked pork butt...

"I tried these at a family reunion and loved them! These are so easy to make. You throw a few ingredients together, throw them in the roasting pan and let the oven do all the work. The end is fall off the bone ribs and a yummy sauce that goes great with rice!"

Ingredients: pepper, cornstarch...

"This is so easy to make just simmer the ribs then throw them into a pan, pour the sauce over and bake! You can double the recipe."

Ingredients: meat tenderizer, pork side ribs...

"Delicious maple infused pork."

Ingredients: pork rib racks, maple syrup...

"This recipe is from Paul Kirk, seven time world BBQ champion. He is known as the Baron of BBQ. I found the recipe in the June 2009 edition of AmericanWay Magazine."

Ingredients: fresh coarse ground black pepper, ground celery seed...

"Sauerkraut could well be the next chicken soup, according to ABC News. Cabbage is packed with vitamins that boost the immune system and fermented cabbage contains lactic acid that aids digestion and can weaken infections.
A recent U of NM study also concludes that eating cabbage and sauerkraut often may help ward off breast cancer.
Where..."

Ingredients: pepper, fine dry breadcrumbs...

"My dear husband has evolved this recipe over the years. He almost always makes it, but the other day he wrote it down since he was going to be home late and we had guests coming for dinner to have this very dish. I decided it needed to be shared since we have so many requests for it and after all, it's amost Oktoberfest time. We eat it at least..."

Ingredients: pepper, beef hot dogs, garlic...

"From Switzerland. Found on About.com under Culture-Food. This sounds delicious! Get the smoked pork ribs from a butcher."

Ingredients: pepper, dried thyme, soup...

"This is a recipe my Mum has made for me all my life, and I still request it now if I'm getting cooked for! This is probably, no definitely my all time favorite dinner! I like it with cheesy mash potato and sweetcorn - delish!"

Ingredients: pepper, dark soy sauce, onions...

"This is a Kraft recipe, and it's great for weekday meals. Rich tomato flavor."

Ingredients: diced tomatoes, garlic powder...

"This is a one-dish meal that I came up with years ago when I was raiding my pantry. It has been a long-standing favorite, and is especially tasty during the colder months. It smells great simmering on the stove!"

Ingredients: dry white wine, diced tomatoes...