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    We returned 3 recipes for...

    "fall" x

    "picnic" x

    "squash" x

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    Most people who taste this are surprised it contains 3 pounds of zucchini. This was Mom's most popular recipe EVER. The title is my idea. Mom called...

    Hide the Zucchini

    Recipe #28851

    0 More Info
    Hide the Zucchini
    By ThatBobbieGirl on May 18, 2002

    Recipe #28851

    "Most people who taste this are surprised it contains 3 pounds of zucchini. This was Mom's most popular recipe EVER. The title is my idea. Mom called it Zucchini Casserole. Boring, yes, but it gets right to the point. Mom made this as long as I can remember, and we took it everywhere: potlucks, family reunions, picnics. There were NEVER any leftovers...."
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    Ingredients: pepper, eggs, onions...

    Rating: 90.40%;

    33 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    I got this from the DIY network website, and I'm saving it here to try soon! It looks like a great way to grill your veggies! Prep time includes time...

    Grilled Vegetables With Vinaigrette

    Recipe #68275

    1 More Info
    Grilled Vegetables With Vinaigrette
    By Kree on August 5, 2003

    Recipe #68275

    "I got this from the DIY network website, and I'm saving it here to try soon! It looks like a great way to grill your veggies! Prep time includes time to cut up veggies."
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    Ingredients: extra virgin olive oil, garlic...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #71683

    A terrific recipe (from the beer store, of course) for those root vegetables that are so readily availble in the fall. My personal choice is Molson's...

    2 More Info
    SUDS 'N GRUB (Grill-Roasted Root Veggies)
    By CountryLady on September 26, 2003

    Recipe #71683

    "A terrific recipe (from the beer store, of course) for those root vegetables that are so readily availble in the fall. My personal choice is Molson's Canadian but use your own favourite beer!"
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    Ingredients: garlic, barbecue seasoning...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

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