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Another recipe from Holland. There was only one resturant near "Drie Bergen" that made this and my Dad use to drive for miles to get some. Tastes...
Recipe #8468
"Another recipe from Holland. There was only one resturant near "Drie Bergen" that made this and my Dad use to drive for miles to get some. Tastes a lot like the Japanese cucumber salad. Wonder where they got it? Or is it the other way around."View Full Recipe
Ingredients: cucumbers, onions, sugar...
Prep Time:15 mins
Total Time: 45 mins
My friend gave me this recipe several years ago, when our families attended a 4th of July picnic together. I have made it many times since then, and...
Recipe #371539
"My friend gave me this recipe several years ago, when our families attended a 4th of July picnic together. I have made it many times since then, and it's always a favorite whenever I make it. The recipe makes quite a bit, so it's one of my favorite dishes to take to potlucks, picnics and other gatherings with large crowds. The recipe would..."View Full Recipe
Ingredients: sliced water chestnuts, edam cheese...
Prep Time:15 mins
Total Time: 15 mins
This is a delicious, traditional Dutch Side Dish.
Recipe #95045
"This is a delicious, traditional Dutch Side Dish."View Full Recipe
Ingredients: cumin, lemon juice, mayonnaise...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
A wonderful summer time salad or dessert.
Recipe #39061
"A wonderful summer time salad or dessert."View Full Recipe
Ingredients: cloves, rose wine...
Prep Time:20 mins
Total Time: 40 mins
Posted for ZWT6, this sounds fabulous! Adapted from godutch.com The amounts for the salad greens and arugula seem low to me, I will probably add more...
Recipe #424718
"Posted for ZWT6, this sounds fabulous! Adapted from godutch.com The amounts for the salad greens and arugula seem low to me, I will probably add more when I make this. You can substitute the nectarines for strawberries, blueberries, and/or apples if desired."View Full Recipe
Ingredients: goat cheese, fresh mint, honey...
Prep Time:10 mins
Total Time: 15 mins
Not your everyday apple salad. From the Michigan Dutch chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947.
Recipe #237283
"Not your everyday apple salad. From the Michigan Dutch chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947."View Full Recipe
Ingredients: lettuce, salad oil, salt...
Prep Time:15 mins
Total Time: 15 mins
My mother used to make endive salad (witlof salade) in different ways; I thought I share them with you. She used to use mayonnaise but I usually use the...
Recipe #56761
"My mother used to make endive salad (witlof salade) in different ways; I thought I share them with you. She used to use mayonnaise but I usually use the sour cream. I would think you can use your own favorite dressing on this but I would suggest you make it a creamy one. Use as much dressing on this as you like, the 3 tablespoons are just a guide line...."View Full Recipe
Ingredients: mustard, salt and pepper...
Prep Time:30 mins
Total Time: 30 mins
Recipe #100354
This Dutch recipe is my favorite pork salad. If you don't like beets, omit the beet. I don't bother to peel the tomato.
"This Dutch recipe is my favorite pork salad. If you don't like beets, omit the beet. I don't bother to peel the tomato."View Full Recipe
Ingredients: pepper, gherkins, green apples...
Prep Time:20 mins
Total Time: 20 mins
Posting for ZWT6 - Germany - Benelux
Dutch came here from Holland in 1624 with this slaw recipe.
Recipe #423797
"Posting for ZWT6 - Germany - BeneluxView Full Recipe
Dutch came here from Holland in 1624 with this slaw recipe."
Ingredients: pepper, cream, dry mustard...
Prep Time:5 mins
Total Time: 15 mins
The term cole slaw comes from the Dutch, koolsla, for "cabbage salad". This cole slaw is a vibrant red from the cabbage, capsicum, radishes...
Recipe #425299
"The term cole slaw comes from the Dutch, koolsla, for "cabbage salad". This cole slaw is a vibrant red from the cabbage, capsicum, radishes and beets."View Full Recipe
Ingredients: extra virgin olive oil, fresh lemon juice...
Prep Time:20 mins
Total Time: 40 mins
Recipe #39548
This traditional Dutch recipe is definitely a meal. We love it. The prep time does not include the chill time.
"This traditional Dutch recipe is definitely a meal. We love it. The prep time does not include the chill time."View Full Recipe
Ingredients: pickles, pickle juice...
Prep Time:30 mins
Total Time: 30 mins
Recipe #111087
This recipe comes from the book, "The Vegetables of Spring and Summer". I have a DH who needs to watch his colesteral and this recipe is great....
Recipe #111087
"This recipe comes from the book, "The Vegetables of Spring and Summer". I have a DH who needs to watch his colesteral and this recipe is great. Wonderful for BBQs."View Full Recipe
Ingredients: chives, fresh ground black pepper...
Prep Time:10 mins
Total Time: 30 mins
Here's our family favorite simple macaroni and cheese! Yummy creamy goodness and an easy one pan dish made quick and simple on the stovetop; score!...
Recipe #126991
"Here's our family favorite simple macaroni and cheese! Yummy creamy goodness and an easy one pan dish made quick and simple on the stovetop; score! Almost identical to the recipe on the Velveeta box. We like ours sprinkled with grated Parmesan cheese, at the table. Yummy add-ins are: veggies (Fordhook limas are my favorite and DH likes extra pepper..."View Full Recipe
Ingredients: pepper, elbow macaroni, milk...
Prep Time:5 mins
Total Time: 20 mins
Recipe #226704
Dutch potato salad, made with beets and leftover meat, this delicious cold salad looks wonderful garnished with sliced egg on a bed of lettuce. Perfect...
"Dutch potato salad, made with beets and leftover meat, this delicious cold salad looks wonderful garnished with sliced egg on a bed of lettuce. Perfect for a cool summer supper, my mother often made this family favorite. This recipe is a taste as you go recipe and is as much fun to make as to eat!"View Full Recipe
Ingredients: sweet gherkins, cocktail onions...
Prep Time:20 mins
Total Time: 40 mins
Recipe #237285
A perfect ending to those leftover boiled potatoes from the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of...
"A perfect ending to those leftover boiled potatoes from the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."View Full Recipe
Ingredients: pepper, eggs, fresh parsley...
Prep Time:15 mins
Total Time: 15 mins
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