Search

"Posted for the Zaar World Tour 2006-India.
From the "International Vegetarian" cookbook. This yogurt is barely sweetened and ginger tangy. This is especially delicious after the traditional curry meal. Serve it on its own or as a sauce over papaya, strawberries, seedless grapes, or kiwi fruit. Note: prep time includes refrigeration time...."

Ingredients: crystallized ginger, ginger marmalade...

"When I first had Indian rice pudding for dessert at an Indian restaurant, I knew I had to get a recipe for it. This one is great! It's from the Food Network's "Good Eats" with Alton Brown. Note: The ground cardamom is one of the ingredients that gives this rice pudding its Indian flavor, but some people may find it overpowering...."

Ingredients: coconut milk, pistachios...

"This easy-peasy sweet dish is a North Indian speciality that's rich and lick-your-fingers yummy... you can't possibly eat just one! Prep. time includes 20 minutes of cooling."

Ingredients: clarified butter, ghee, sugar...

"Yesterday, Feb 14th, was a VERY special day for me. It marked the conclusion of a 5 month fast period on every Friday for me. As per the religious beliefs and the holy book,I made this sweet rice-milk pudding yesterday. Also, it was Valentine's Day, and being the "sweetest" holiday, I had been only more glad that I could finally give..."

Ingredients: pistachios, cardamom powder...

"This is my favorite dessert to make when cooking Indian food. The sweet & creamy taste is a delicious end to a hot & spicy meal. I posted this recipe in 2004 and can't believe that here it is 2007 and no one has yet ventured trying it! Go Ahead, it's really delicious!!! :)"

Ingredients: pistachios, ground cardamom...

"From Classical Essentials:Curries/The Hawthorn Series"

Ingredients: desiccated coconut, fresh lemon juice...

"No coffee creamer or instant tea here. Wait until you catch the aroma of this wafting through your house! Adapted from several online sources with inspiration most notably from my own spice stash, but also from the side box of Yogi tea, and chaitearecipes.com, etc. Be sure the milk or milk substitute you use is very fresh!"

Ingredients: cinnamon sticks, rice milk...

"Someone was asking about kulfi on the boards awhile back; I got interested and made some myself! Found this online. It's easy and it tastes great--and the best part is that NO ice cream freezer is needed! (prep time is freezing time). It's also very cheap---I could imagine any college kid with a fridge/freezer in his dorm could make this as..."

Ingredients: fat-free evaporated milk, low fat sweetened condensed milk...

"This is a recipe from Kurma Das, the world best vegetarian cook. I can vouch for this dessert, it is TO DIE FOR.

To many aficionados of Hare Krishna cooking worldwide, halava rates on top
of the list of their favourite dishes. It's hot, buttery, sweet, flavoursome
and completely satisfying, especially on a cold winter's..."

Ingredients: ground cardamom, sliced almonds...

"Everytime there is a special occasion coming up, this is a sure sweet on our table. Normally, when there is a special prayer/fasting for some purpose, I make sure I prepare this. This is offered to the Gods and then to unmarried young girls(generally female children we refer to as "kanchkas") before the family members or others consume it...."

Ingredients: green cardamoms, ghee...

"Light, healthy,refreshing,cooling and comforting."

Ingredients: ground cardamom, cantaloupe...

"This is a nice sweet dish to serve as a dessert."

Ingredients: milk, rice, sugar...

"An Indian rice pudding served warm or cold and garnished with nuts. The inclusion of cardamom pods makes this global dessert distinctive. Kheer is more milky than rice puddings served in the US. This recipe is untried and submitted for 2005 'Zaar World Tour."

Ingredients: ground cardamom, rose water...

"A wonderful way to get your mango lassi in a pop! Adapted from the cookbook Summer Bicknell of Locopops."

Ingredients: mangoes, plain yogurt, sugar...