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    We returned 16 recipes for...

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    Recipe #39892

    Crock Pot Chicken and Dumplings Comfort food! The secret to perfect dumplings is to not over mix the batter and to drop the batter onto very hot, bubbling...

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    Crock Pot Chicken and Dumplings
    By Rhonda O on September 10, 2002

    Recipe #39892

    "Crock Pot Chicken and Dumplings Comfort food! The secret to perfect dumplings is to not over mix the batter and to drop the batter onto very hot, bubbling liquid. That way the dumplings begin cooking immediately and don't get soggy."
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    Ingredients: pepper, dried thyme leaves...

    Rating: 90.40%;

    21 Reviews

    Prep Time:30 mins

    Total Time: 7 hrs 30 mins

    An easy flavorful dish, I like to serve this with couscous mixed with lots of finely chopped parsley and a dish of preserved lemons on the side. Reheats...

    Moroccan Vegetable Stew

    Recipe #51902

    1 More Info
    Moroccan Vegetable Stew
    By Pets'R'us on January 21, 2003

    Recipe #51902

    "An easy flavorful dish, I like to serve this with couscous mixed with lots of finely chopped parsley and a dish of preserved lemons on the side. Reheats well.If you like the red peppers with more crunch, add them to the dish when you put the zucchini in."
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    Ingredients: ground cumin, sliced almonds...

    Rating: 93.40%;

    18 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #24941

    This is Top Secret Recipe's version of Der Wienerschnitzel's Chili Sauce. DW is a chain of fast food hot dog joints.

    2 More Info
    Wienerschnitzel Chili Sauce
    By Mysterygirl on April 11, 2002

    Recipe #24941

    "This is Top Secret Recipe's version of Der Wienerschnitzel's Chili Sauce. DW is a chain of fast food hot dog joints."
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    Ingredients: cornstarch, dried onion flakes...

    Rating: 84.00%;

    15 Reviews

    Prep Time:0 mins

    Total Time: 1 hrs

    Recipe #47651

    A roux is the base of numerous Cajun and creole dishes. In Louisiana, natives have a joke about how long it takes to make the roux for certain dishes....

    3 More Info
    Gumbo Base (Aka Roux)
    By Malriah on November 24, 2002

    Recipe #47651

    "A roux is the base of numerous Cajun and creole dishes. In Louisiana, natives have a joke about how long it takes to make the roux for certain dishes. Etouffee is usually a 1 beer roux while a full fledged gumbo is a 2 to 3 beer roux. Obviously meaning how long it takes to DRINK the beer. The cook time will vary depending on how dark you want your..."
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    Ingredients: flour, butter...

    Rating: 100.00%;

    12 Reviews

    Prep Time:2 mins

    Total Time: 17 mins

    Recipe #39540

    Another very good stroganoff. I love how tender the meat is and how wonderful the sauce tastes. Very easy!

    4 More Info
    Crock Pot Beef Stroganoff
    By ~*Miss Diggy*~ on September 4, 2002

    Recipe #39540

    "Another very good stroganoff. I love how tender the meat is and how wonderful the sauce tastes. Very easy!"
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    Ingredients: cream of mushroom soup, dry mustard...

    Rating: 92.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 8 hrs 5 mins

    I designed this delicious sounding dish For the Fish & Seafood Forum Wild Card, Mixing Pot Challenge ZWT6.

    Garlic & Herb Marinade for Shrimp (Gluten Free)

    Recipe #426743

    5 More Info
    "I designed this delicious sounding dish For the Fish & Seafood Forum Wild Card, Mixing Pot Challenge ZWT6."
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    Ingredients: dry crushed red pepper, fresh ground black pepper...

    Rating: 95.00%;

    8 Reviews

    Prep Time:25 mins

    Total Time: 31 mins

    Recipe #30250

    New Orleans original red beans and rice meat ingredient. I can't eat beans with out it! Sometimes I totally leave out the sausage and put in extra...

    6 More Info
    Pickle Meat aka Pickled Pork
    By Malriah on June 3, 2002

    Recipe #30250

    "New Orleans original red beans and rice meat ingredient. I can't eat beans with out it! Sometimes I totally leave out the sausage and put in extra pickle meat! Cook time includes refrigeration time."
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    Ingredients: boneless pork butt, garlic...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 72 hrs 10 mins

    7 More Info
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    Ingredients: carbonated water, heavy cream...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    8 More Info
    Baked Edam With Curacao Lamb
    By Mimi Bobeck on February 3, 2003

    Recipe #53052

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    Ingredients: fresh ground black pepper, sweet gherkins...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #32083

    The Linneas of Texas Swedish Recipes Gathered from the Internet 1998 Attached are some recipes and cute stories from Sweden. These were found on the Internet...

    9 More Info
    Swedish Beef Roast
    By Liara on June 24, 2002

    Recipe #32083

    "The Linneas of Texas Swedish Recipes Gathered from the Internet 1998 Attached are some recipes and cute stories from Sweden. These were found on the Internet and are believed to be authentic and good recipes and stories. Please try them and let us all know which ones you liked. Now you will have NO excuse when asked to bake a Swedish dish!"
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    Ingredients: onions, peppercorns, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #46013

    It was time to clean out the icebox before things started to go bad. I started chopping all of the veggies and adding whatever I ran across. This is the...

    10 More Info
    Clean Out
    By Malriah on November 14, 2002

    Recipe #46013

    "It was time to clean out the icebox before things started to go bad. I started chopping all of the veggies and adding whatever I ran across. This is the end result. My boyfriend really liked it and told me "Hurry up and go post it so you don't forget what you did! I want this again!" The bad part is I didn't really measure anything..."
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    Ingredients: garlic, green onions, leeks...

    Rating: 80.00%;

    1 Reviews

    Prep Time:9 mins

    Total Time: 39 mins

    Recipe #10902

    This is an adopted recipe and should be made with larger, older, not itty bitty baby octopus. The flavour of vinegar and lemon here are strong and not...

    11 More Info
    Marinated Octopus
    By rangapeach on August 12, 2001

    Recipe #10902

    "This is an adopted recipe and should be made with larger, older, not itty bitty baby octopus. The flavour of vinegar and lemon here are strong and not to everyone's taste. If you are fond of tako sashimi, this is not for you. But if Mediterranean fish salads are your thing, this is authentic."
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    Ingredients: pepper, Greek oregano, octopus...

    Rating: 55.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Recipe #53107

    I found this on a local Hospital web site. They have very nice looking healthy recipes on it. I am going to post alot more. Nutritional Information on...

    12 More Info
    Healthy Cajun Boiling Pot
    By Gingerbear on February 3, 2003

    Recipe #53107

    "I found this on a local Hospital web site. They have very nice looking healthy recipes on it. I am going to post alot more. Nutritional Information on this recipe is: 255 calories- 34 carbs- 23 gr. protein- 3 grams of fat-109 mg cholesterol."
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    Ingredients: corn, crab boil, onions...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #312760

    Gumbo roux recipe shared with me years ago by a cajun coworker. He didn't give me the measurements on the flour or oil & I haven't made this...

    13 More Info
    Louisiana Gumbo Roux
    By ncflynns on July 8, 2008

    Recipe #312760

    "Gumbo roux recipe shared with me years ago by a cajun coworker. He didn't give me the measurements on the flour or oil & I haven't made this in years so you might have to tweak the recipe a bit. I thought I had lost the recipe and was very excited to find it today! :)"
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    Ingredients: cooking oil, red cayenne pepper...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #199147

    Tasty make ahead mix makes gumbo day a snap! Use with my Shrimp and Okra Gumbo for gumbo or your own recipe. Either way, the veggies are all prepared for you in...

    14 More Info
    Okra Freezer Gumbo Starter
    By Mama's Kitchen (Hope) on December 4, 2006

    Recipe #199147

    "Tasty make ahead mix makes gumbo day a snap! Use with my Shrimp and Okra Gumbo for gumbo or your own recipe. Either way, the veggies are all prepared for you in this recipe so you can skip some time and steps when preparing your gumbo. HTH"
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    Ingredients: green bell peppers, onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

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