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"This is an easy to make shrimp sauce. It makes about 1 1/2 cups."

Ingredients: pepper, horseradish...

"Steamed rice is perfect with this very tasty exotic dish."

Ingredients: cinnamon, coriander, cumin...

"Exotic alternative to typically prepared shrimp"

Ingredients: ground allspice, dried thyme...

"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."

Ingredients: fresh cilantro, garlic, oil...

"Serve this with chips or spread on a variety of crackers."

Ingredients: cream cheese, shrimp...

"Delicious, different supper."

Ingredients: shrimp, garlic, lemon juice...

"This is quick and easy to make."

Ingredients: olive oil, parmesan cheese...

"I got this recipe off of another site but modified it quite a bit to suit our tastes. It is very easy and will certainly impress company or make a nice dish for a romantic meal! The key is to use fresh herb in this dish. Serve with a good crusty bread, green salad and a nice white wine."

Ingredients: fresh basil, fresh parsley...

"Easy batter to fix but be sure to let it rest before you use it."

Ingredients: cornstarch, eggs, oil...

"It couldn't be easier. And it's REALLY good.You can adjust the heat to your own taste."

Ingredients: ground horseradish, Worcestershire sauce...

"For all of the Alton Brown turkey brine fans out there, this is Mr. Brown's brine for shrimp cocktail. I personally like to add a few extra spices to my brine, which are listed above, but I've posted his original brine as he made it on his show. Ever since I found this recipe, its become ONLY way I ever make peel and eat shrimp cocktail. The..."

Ingredients: dried coriander, diced tomatoes...

"Succulent shrimp, bursting with flavor and a healthy kick of spice. The skewers can be made ahead. Try it with mixed vegetables, red pepper, onion, zucchini, whatever you like. Prep time includes marinating time."

Ingredients: ground cumin, shrimp, garlic...

"I designed this delicious sounding dish For the Fish & Seafood Forum Wild Card, Mixing Pot Challenge ZWT6."

Ingredients: dry crushed red pepper, fresh ground black pepper...

"This is my Favorite Thai recipe. Simple to make yet elegant in presentation. Just be careful with the oil content. It may seem excessive, but too little oil, and the noodles will stick and you'll have a mess in your wok. You can get away with 5 tbs. or so instead of the full 1/2 cup but you will have to work extremely fast to avoid the sticking...."

Ingredients: tamarind paste, shrimp...