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"Good basic applesauce. Add some red-hots (cinnamon hearts candy) to boost the flavour and the colour."

Ingredients: cinnamon sticks, lemons, sugar...

"Much better than canned! Can be eaten as a side dish.....or served over vanilla ice cream."

Ingredients: cinnamon, sugar, water...

"This is our favorite way to make applesauce. It comes from the book, "Baby Let's Eat" for heatlthy cooking for both baby and family. The pears give it a bit of a crunch, even though we don't leave the chunks. We puree it smooth. And there's no sugar in this recipe. We usu. leave out the mace and it tastes fine."

Ingredients: ground mace, frozen apple juice concentrate...

"Very simple, and a healty, low-fat alternative to cream cheese (but not as thick)."

Ingredients: paper towels, plain low-fat yogurt...

"I am submitting this as a recipe assuming you have made yogurt, have a yogurt maker or: there are several recipes here at 'Zaar describing "how to make" Yogurt. This makes a mild, smooth vanilla yogurt great plain, with fruit, cereals or grains. (time does not include chilling time)"

Ingredients: dry milk, yogurt starter, milk...

"Amazingly simple and tasty dip!"

Ingredients: garlic, lemon juice...

"Truly perfect. Perfect for trifles, perfect with fresh fruit, perfect with caramel sauce, perfect on its own."

Ingredients: eggs, milk, salt...

"This is very versatile: serve it as a side dish with pork or chicken, serve over ice cream for dessert, serve at breakfast over pancakes or oatmeal, or just eat as is. You can puree to give it a traditional appearance, but I like it chunky-style and so don't puree it at all."

Ingredients: golden delicious apples, orange juice...

"So easy to slap together and soooo addictive. I made this up and ate the WHOLE thing!. It does taste like tropical fruit punch! And so healthy too! Have it as a garnish, breakfast, dessert, with fish (salmon), whatever your heart desires"

Ingredients: kiwi fruits, fresh lime juice...

"This is by far the best cranberry butter I have ever had. I just made this to spread on some fresh bread from the oven. I think I may just be in foodie heaven! I use my kitchenaid mixer with the paddle attachment. You can use whatever you want. Frozen cranberries may be used in place of fresh - Chop before thawing."

Ingredients: ground walnuts, honey, milk...

"Wanted to use up old mealy apples and ended up with a scrumptious, almost dessert-like creation! I adapted this from an internet microwave apple sauce recipe and the Joy of Cooking's french apple sauce recipe. Funny thing is they both called for sugar, but I don't think it needs it."

Ingredients: pure vanilla extract, ground cinnamon...

"this is wonderful with fiery asian pork loin. or try it with chicken"

Ingredients: fresh lime juice, jalapenos...

"How to remake unset jam or jelly."

Ingredients: jam, Certo, fresh lemon juice...

"Courtesy of Low Carb Luxury. I tried it and it's good! Problem is, it sets into marshmallows soon, so it's not a creme for long, but good news is it can be microwaved. On regular power, it melts within 3-5 second. Might want to adjust power. If you want to use the creme, do either the microwave or use right after you make it. I used it for..."

Ingredients: egg whites, vanilla extract...