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    We returned 735 recipes for...

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    I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground...

    Turkey Breakfast Sausage Patties

    Recipe #100408

    0 More Info
    Turkey Breakfast Sausage Patties
    By Picholine on September 22, 2004

    Recipe #100408

    "I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have enough moisture). UPDATE: After all the positive reviews, I decided to submit this to Taste of Home's Light & Tasty and they published..."
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    Ingredients: fennel seeds, garlic powder...

    Rating: 93.00%;

    109 Reviews

    Prep Time:7 mins

    Total Time: 15 mins

    Excellent! May be prepared a day ahead, and chilled. Just bake in the morning.

    Cheese And Sausage Breakfast Casserole

    Recipe #84052

    1 More Info
    Cheese And Sausage Breakfast Casserole
    By DIryshe on February 15, 2004

    Recipe #84052

    "Excellent! May be prepared a day ahead, and chilled. Just bake in the morning."
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    Ingredients: pepper, dry mustard, eggs...

    Rating: 94.00%;

    47 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    A very easy quiche, that you can "muck around" with. Great way to use up any withering veggies or cold meat, or even cheese, in the fridge or...

    Wallumbilla Crustless Quiche

    Recipe #212395

    2 More Info
    Wallumbilla Crustless Quiche
    By mummamills on February 20, 2007

    Recipe #212395

    "A very easy quiche, that you can "muck around" with. Great way to use up any withering veggies or cold meat, or even cheese, in the fridge or freezer.
    Great for lunch, brunch, dinner, a snack after school, even breakfast!!!
    My daughter got this recipe while teaching in Wallumbilla, everyone there wanted to feed her, she had a great..."
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    Ingredients: cream, eggs, sweet corn...

    Rating: 99.60%;

    42 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Vegemite is an Australian food icon, which can be consumed daily. It is a spread made mainly from concentrated yeast extract that is leftover from the...

    Vegemite on Toast

    Recipe #204570

    3 More Info
    Vegemite on Toast
    By Chef floWer on January 9, 2007

    Recipe #204570

    "Vegemite is an Australian food icon, which can be consumed daily. It is a spread made mainly from concentrated yeast extract that is leftover from the beer brewing process, but that doesn't make it alcoholic."
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    Ingredients: vegemite, margarine, bread...

    Rating: 100.00%;

    38 Reviews

    Prep Time:1 mins

    Total Time: 5 mins

    A very basic recipe for a tasty meal with endless possible variations.

    Basic Quiche

    Recipe #99254

    4 More Info
    Basic Quiche
    By Mama Tia on September 6, 2004

    Recipe #99254

    "A very basic recipe for a tasty meal with endless possible variations."
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    Ingredients: seafood, eggs, poultry...

    Rating: 96.20%;

    37 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    I am fortunate to work at a place where the manager of the cafeteria is a Moroccan native. Our mutual love of food has resulted in endless exchange of...

    Persian Eggs Poached in Tomato Sauce

    Recipe #140936

    5 More Info
    Persian Eggs Poached in Tomato Sauce
    By justcallmetoni on October 11, 2005

    Recipe #140936

    "I am fortunate to work at a place where the manager of the cafeteria is a Moroccan native. Our mutual love of food has resulted in endless exchange of recipes, spices and samplings. (Indeed, some of the items now served in the cafeteria are recipes from this site.) One one occasion, I was lucky enough to be able to share in the lunch he prepared..."
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    Ingredients: chives, pepper, eggs...

    Rating: 97.80%;

    36 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    These are a breakfast option in the South Beach Diet (phase 1). They can be eaten hot or cold and can also be frozen. These make a handy and healthy snack...

    Vegetable Quiche Cups -SBD-

    Recipe #81319

    6 More Info
    Vegetable Quiche Cups -SBD-
    By dale! on January 17, 2004

    Recipe #81319

    "These are a breakfast option in the South Beach Diet (phase 1). They can be eaten hot or cold and can also be frozen. These make a handy and healthy snack to take to work too."
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    Ingredients: egg substitute, green peppers...

    Rating: 85.20%;

    35 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    I found this recipe in one of the TOH special additions. Our Christmas meal at our home is Breakfast Brunch. I made this dish this year, with a couple...

    Hash Browns Quiche

    Recipe #107133

    7 More Info
    Hash Browns Quiche
    By Jellyqueen on December 29, 2004

    Recipe #107133

    "I found this recipe in one of the TOH special additions. Our Christmas meal at our home is Breakfast Brunch. I made this dish this year, with a couple of revisions, and it was the hit of the brunch."
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    Ingredients: fresh ground pepper, cooked ham...

    Rating: 94.00%;

    27 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This is, hands-down, my favourite dish in my whole life! I can't pin point why, it just is. I used to love watching Mom prepare the dough. She...

    Hot Sausage and Mozzarella Roll

    Recipe #170365

    8 More Info
    Hot Sausage and Mozzarella Roll
    By Saturn on May 29, 2006

    Recipe #170365

    "This is, hands-down, my favourite dish in my whole life! I can't pin point why, it just is. I used to love watching Mom prepare the dough. She can really work wonders with yeast dough. I eat mine with ketchup on top. This could easily be altered to fit into any ones tastes: Use your favourite sausages, add spices to the meat, add spices to..."
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    Ingredients: eggs, fresh parsley...

    Rating: 91.60%;

    26 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 10 mins

    I don't care for runny eggs (except eggs benedict) so this hits the spot when I'm in the mood for something more rich and substantial than scrambled...

    Fried Egg & Cheese Sandwich

    Recipe #101642

    9 More Info
    Fried Egg & Cheese Sandwich
    By Picholine on October 11, 2004

    Recipe #101642

    "I don't care for runny eggs (except eggs benedict) so this hits the spot when I'm in the mood for something more rich and substantial than scrambled eggs, but not gooey (except the cheese). If I have it on hand, I replace one egg with a slice of ham that I fry first."
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    Ingredients: pepper, eggs, mayonnaise...

    Rating: 98.40%;

    24 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    The original recipe came from a set of photo-recipe cards and was called "Eggs Lorraine," which just HAPPENS to be my mom's name! We fell...

    Low Stress Baked Eggs

    Recipe #208437

    10 More Info
    Low Stress Baked Eggs
    By Debber on January 30, 2007

    Recipe #208437

    "The original recipe came from a set of photo-recipe cards and was called "Eggs Lorraine," which just HAPPENS to be my mom's name! We fell in love with 'em, and when I made them for my folks, I ended up giving them a set of ramekins so they could make 'em at home, too! COOL THING: pop 'em in the oven, then get dressed for..."
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    Ingredients: cream, eggs, milk...

    Rating: 98.00%;

    20 Reviews

    Prep Time:3 mins

    Total Time: 23 mins

    A delicious savory muffin - great for breakfast on the go, or serve with soup or salad. You can also substitute minced ham for the bacon, if you like....

    Savory Cheese Muffins With Bacon and Chives

    Recipe #62995

    11 More Info
    Savory Cheese Muffins With Bacon and Chives
    By PanNan on May 27, 2003

    Recipe #62995

    "A delicious savory muffin - great for breakfast on the go, or serve with soup or salad. You can also substitute minced ham for the bacon, if you like. Note to World Tour participants - this recipe is typical of the fresh cheese and farm fresh ingredients found in Wisconsin - the MidWestern U.S. region."
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    Ingredients: eggs, fresh chives, milk...

    Rating: 92.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    A great way to use up leftover boiled, baked or mashed potatoes. I love omelets and separately whipping the egg whites makes this light and fluffy despite...

    Irish Omelet

    Recipe #138708

    12 More Info
    Irish Omelet
    By justcallmetoni on September 23, 2005

    Recipe #138708

    "A great way to use up leftover boiled, baked or mashed potatoes. I love omelets and separately whipping the egg whites makes this light and fluffy despite the inclusion of potatoes. In case you're wondering about taste - imagine a cross between a knish and a souffle. Other herbs or grated onions might be good variations."
    View Full Recipe

    Ingredients: eggs, fresh chives...

    Rating: 91.60%;

    19 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #134574

    This fragrant porridge cooks for about an hour unless you use quick barley. Make a whole batch and eat it over several days. The soluble fiber in barley...

    13 More Info
    Breakfast Barley
    By Chef Sunshine on August 23, 2005

    Recipe #134574

    "This fragrant porridge cooks for about an hour unless you use quick barley. Make a whole batch and eat it over several days. The soluble fiber in barley has a very low glycemic index and has been shown to lower cholesterol. It is a delicious change from oatmeal."
    View Full Recipe

    Ingredients: cinnamon sticks, unsweetened apple juice...

    Rating: 87.80%;

    18 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    A simple and delicious way to transform fried eggs into a substantial one-dish brunch or snack dish. I read the basic idea for this recipe somewhere recently,...

    Deluxe Fried Eggs

    Recipe #150759

    14 More Info
    Deluxe Fried Eggs
    By bluemoon downunder on January 8, 2006

    Recipe #150759

    "A simple and delicious way to transform fried eggs into a substantial one-dish brunch or snack dish. I read the basic idea for this recipe somewhere recently, then couldn't find it again, but I added to the original idea - which just had garlic sautéed in the oil before adding the eggs - when I made this for brunch yesterday. I used some..."
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    Ingredients: fresh ground black pepper, eggs...

    Rating: 98.80%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 17 mins

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