Search

"We have this every year at the seder, it's not complete without a sweet apple kugel."

Ingredients: cinnamon, matzos, eggs...

"This is great for breakfast or as a snack. The recipe is really quite easy. The recipe is found in the 'Can't Believe It's Kosher' cookbook."

Ingredients: chocolate chips, cinnamon...

"I've been making this for years, but never seemed to put it up here on Zaar. I Googled myself today (painful) and this recipe came up, I had submitted it to a discussion list about 10 years ago."

Ingredients: matzos, tomato sauce & mushrooms...

"Passover is usually holiday where we tend to eat nonstop. At least with this kugel I don't feel so guilty."

Ingredients: pepper, white cheese...

"Passover comfort food."

Ingredients: cinnamon, eggs...

"Perfect Passover breakfast. We love this sweet. My kids wait for every Passover so we can eat it."

Ingredients: apple juice concentrate, matzos...

"Breads & desserts are hard to come by during Passover, and this one is a winner for breakfast, dinner or dessert. Feel free to add some nuts if you like them. NOTE: Baking soda is allowed during Passover from the sources that I have checked. In fact, baking soda & cream of tarter is listed as a substitution for baking powder, which is not allowed..."

Ingredients: cinnamon, cream of tartar...

"First, a lesson in Yiddish: one bubelah, two bubelach. A bubelah is something that is usually eaten for breakfast on Passover. Fluffy, eggy, with a hint of lemon in some families, savory in others, it's quintessential comfort food. With thanks to Avital P of the Israel-foods Yahoo discussion group who helped me find the basic recipe. I've added..."

Ingredients: eggs, fine matzo meal, salt...

"French toast on Passover? Usually impossible, but not anymore!"

Ingredients: cinnamon, eggs, lemons...

"Try serving this "schmear" with some fresh bagels at your next brunch. You could add a tablespoon or so of fresh chopped dill or parsley or even a couples of tablespoons of drained capers, but I like it kept simple. For appetizers, serve the schmear along with cocktail-sized rye bread slices."

Ingredients: cream cheese, lox...

"These are a favorite around our household and you don't have to wait for Passover to eat them. They are a nice change from the ordinary pancakes because they are flourless. This is one of the recipes that I am using from memory - let's hope it works. It worked - hurray!"

Ingredients: fresh coarse ground black pepper, cottage cheese...

"Great for breakfast, we've even had these for lunch."

Ingredients: cinnamon, eggs, milk...

"Some people get tired of having matzoh brie every morning for breakfast on Passover. Here's a delicious alternative."

Ingredients: cinnamon, pitted dates, farfel...

"The salmon ball may be served on a variety of toasts - Melba, rounds of French bread, or mini bagels. This is a quick and pretty presentation.

From "Party Receipts" from the Charleston Junior League"

Ingredients: cream cheese, fresh dill...