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    We returned 8 recipes for...

    "everyday" x

    "breakfast" x

    "palestinian" x

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    This is a standard breakfast in Palestinian households. I'm just writing up what I ate for breakfast nearly every day while I was living in Jordan...

    An Arabic Breakfast

    Recipe #90316

    0 More Info
    An Arabic Breakfast
    By baraahnz on May 1, 2004

    Recipe #90316

    "This is a standard breakfast in Palestinian households. I'm just writing up what I ate for breakfast nearly every day while I was living in Jordan with my Palestinian in-laws. This is traditionally eaten on the ground, laid out on a tablecloth, with the people grouped around. All of the ingredients are optional (except for the olive oil and tea..."
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    Ingredients: white cheese, cucumbers...

    Rating: 100.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #60286

    Leshakshek means to shake in Hebrew. This is an egg and tomato dish that would be something different for brunch. Add garlic, basil, the possibilities...

    1 More Info
    Shakshouka
    By Miraklegirl on April 18, 2003

    Recipe #60286

    "Leshakshek means to shake in Hebrew. This is an egg and tomato dish that would be something different for brunch. Add garlic, basil, the possibilities are endless! Enjoy.."
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    Ingredients: cooking oil, eggs, onions...

    Rating: 91.20%;

    9 Reviews

    Prep Time:3 mins

    Total Time: 33 mins

    Recipe #134366

    This is a popular breakfast and lunch food across the Middle East, but especially in Egypt. I like to heap it on toast for breakfast or spoon a little...

    2 More Info
    Fool Madamas
    By Sass Smith on August 22, 2005

    Recipe #134366

    "This is a popular breakfast and lunch food across the Middle East, but especially in Egypt. I like to heap it on toast for breakfast or spoon a little into a pita with some tahini for lunch. It's ridiculously easy, and freezes really well if you can't eat it all at once. Very versatile, it can be a side dish or a main dish, and if you can..."
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    Ingredients: fava beans, extra virgin olive oil...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #115344

    This is a recipe for a basic middle eastern stir fry, which uses alot of tomatoes as its base. This usually is served with a side of rice or middle eastern...

    3 More Info
    "This is a recipe for a basic middle eastern stir fry, which uses alot of tomatoes as its base. This usually is served with a side of rice or middle eastern bread for dipping. I usually make this dish as a dinner, but sometimes even as a one of my breakfast dishes. This dish is common throught the middle east, but referred to differently such as Alayeh,..."
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    Ingredients: cinnamon, diced tomatoes...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Tonight's supper - Grated hardboiled eggs, with a sprinkling of zaatar, some grated cheese, a smattering of green onions and red juicy tomatoes, topped...

    Better Than Caviar Egg Salad Araby

    Recipe #364133

    4 More Info
    Better Than Caviar Egg Salad Araby
    By Cookie Jarvis on April 2, 2009

    Recipe #364133

    "Tonight's supper - Grated hardboiled eggs, with a sprinkling of zaatar, some grated cheese, a smattering of green onions and red juicy tomatoes, topped with a drizzle of olive oil. Now if that doesn't make your mouth water. I used to despise eggs;this I adore.

    My friend's husband takes credit for this tasty dish. It was love at..."
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    Ingredients: pepper, green onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This is the yoghurt cheese made in the Middle East. It is EASY to make, but there's a lot to explain! I saw other recipes on here but they call for...

    Labna, Lebaneh, Laben

    Recipe #434717

    5 More Info
    Labna, Lebaneh, Laben
    By Weewah on August 9, 2010

    Recipe #434717

    "This is the yoghurt cheese made in the Middle East. It is EASY to make, but there's a lot to explain! I saw other recipes on here but they call for store-bought Greek yoghurt (different flavor) or low fat store yoghurt (yuk) instead of home-made, which is very easy to do and gives far better flavor. The consistency of home-made is not as creamy..."
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    Ingredients: salt, whole milk, yogurt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:72 hrs

    Total Time: 72 hrs 15 mins

    This is what we often eat for a regular days breakfast.

    Our Arab Breakfast (With Gluten Free Option)

    Recipe #423228

    6 More Info
    "This is what we often eat for a regular days breakfast."
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    Ingredients: cream cheese, halloumi cheese...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #201754

    Traditional Arabic breakfast dish usually served with warm pita, zaatar (dried oregano with sesame seeds), lebene, green olives, and other sides. You...

    7 More Info
    Foul
    By Um ahmad al gimzawie on December 24, 2006

    Recipe #201754

    "Traditional Arabic breakfast dish usually served with warm pita, zaatar (dried oregano with sesame seeds), lebene, green olives, and other sides. You can also add jalapeno in this dish (my dad likes his foul spicy)"
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    Ingredients: fava beans, fresh parsley...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 14 mins

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