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"This I made as an appetizer but you sure can make a meal of it! Open faced hot sandwich.
If you can't find old bay there's
DiB's Old Bay Seasoning Old Bay Seasoning is posted here on zaar I never made it but it looks good. Or you can try mine not old bay but real good.Cajun Spice Rub Mix Recipe Cajun Spice Rub Mix Recipe"

Ingredients: lump crabmeat, eggs...

"This is sooo simple! My Aunt brought these to my house and they were gone by the end of the party. I bring these to parties now because they are fast and easy!"

Ingredients: white crab meat, margarine...

"These taste just like the ones that Red Lobster serves and they are wonderful!"

Ingredients: garlic powder, seafood seasoning...

"A FABULOUS Cajun/Creole twist on a Southern stple - cornbread. MMMMMMM. ;) A Tasty recipe treat straight from Tony's Seafood in Louisiana. (I can hear the zydeco playing now...and I GARONTEEE my DH is gettin' hungry as we speak!) A little crawfish etoufee and he's in hawg heaven!! ;)"

Ingredients: eggs, jalapeno peppers, oil...

"This is Jazz Fest food at its best. There are plenty of crawfish bread recipes out there, with all kinds of crazy ingredients, but this one is my favorite, because it's simple, delicious, and the closest I have found to the famous Fest dish. You can use thawed frozen crawfish tails. But check the packaging, and make sure they came from Louisiana...."

Ingredients: dry mustard, French bread...

"This is an appetizer served at my favorite wine bar, Murray's."

Ingredients: shrimp, French bread...

"In New Orleans, at Jazz Fest every year, one vendor sells this stuff..there's always a long line to get it, and my Fest isn't complete until I have it. While their filling is baked into the loaf, this is a wonderful substitute . I'm posting it to share with everyone, but mostly to have it in my cookbook here. The servings depend on how..."

Ingredients: colby, fresh ground pepper...

"Run, don't walk... get to the grocery store now and don't waste another minute to try this recipe. Use shrimp or crawfish, whichever you prefer; we like it best with shrimp. WARNING - If you can't take the heat, cut back on the peppers! Loaf is easier sliced using an electric knife. And a quick P.S. about the garlic pepper... This was the..."

Ingredients: fresh ground black pepper, shrimp...

"It should speak for itself."

Ingredients: ground cumin, cornbread...

"These are wonderful little appetizers! I found the recipe on the net, and adapted it to suit our tastes. NOTE: cook time listed is the time needed to chill the appetizers."

Ingredients: cucumbers, mayonnaise, onions...

"Oh so delicious! These cute little balls of yummy are quick and easy to make. See for yourself how easy it is to make this Turkish appetizer for you next party. I usually double up on everything so I have enough!"

Ingredients: pepper, shrimp, eggs...

"From "The Bread Machine Cookbook II" by Donna Rathmell German. This is the only bread my children will let me make. I've only given a 1 1/2 pound loaf recipe because the bread raises quite high."

Ingredients: semolina flour, olive oil...

"These puffs are just great as an appetizer. I developed this recipe after making cream puffs and thought it would be a good idea to have something different."

Ingredients: shrimp, eggs...

"This recipe was altered by me and originated from Todd Wilbur's Top Secret Recipe Book (I have every one of his books). He also has a website (check it out!). I was looking for a copycat recipe for R. Lobster's Cheddar Cheese biscuits and came upon this variation...which I personally like more than the biscuit recipe I was trying to locate...."

Ingredients: canned crabmeat, baking mix...