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"Can't wait to make this; a woo-woo with gin! Taken from houseofbols.com for ZWT."

Ingredients: cranberry juice, gin, ice...

"This is my own favorite combination and I drink this almost everyday, the ingredients are available the whole year round. It makes a few servings, how big depends on the size and juiciness of the fruit. If you use organic produce leave the skin on the apple and pear. Don't use green tops of the carrots they are toxic and remove the pips from the..."

Ingredients: fresh ginger, oranges, pears...

"A hot milk drink for children. From The Art of Dutch Cooking. Posted for ZWT6."

Ingredients: cinnamon, cloves, cornstarch...

"Rich, thick and creamy homemade egg liqueur! Advocaat is traditionally served in a wide brimmed cocktail glass with whipped cream and a dusting of cocoa powder, and eaten with a spoon. It is also served as an aperitif or digestif. The best known cocktail using Advocaat is the popular Snowball recipe #351501, and also the Bombardino Bombardino which..."

Ingredients: cognac, egg yolks, salt...

"This is a take-off on a drink called a French 75, which uses champagne. That has been replaced with beer in this recipe. "The hops and carbonation in the beer worked well with the lemon juice to make a crisp drink with the right amount of sweetness. The cocktail had a slight beer nose but the ingredients made for a very pleasant flavor combination."..."

Ingredients: gin, lemon twists...

"This hot coffe and rum cocktail gets its name from the Dutch word for coffee (koffie) and the street (Van Brunt) where it is served at St John Frizell's Fort Defiance café-bar in Red Hook, Brooklyn. Bon Appetit Magazine, November 2009 edition. I am not a drinker now but the combination of this drink has got to be a winner! ;)"

Ingredients: cinnamon sticks, dark rum...

"From *The Art of Dutch Cooking* by C. Countess Van Limburg Stirum (some name, huh?), this is the 3rd version to be posted of this popular Dutch beverage normally served during the holiday season. *Enjoy*"

Ingredients: eggs, sugar, vanilla extract...

"I like to make this after I get home late, just before going to bed. It's a variation on a very traditional drink which usually has just anise, sugar and milk as its ingredients."

Ingredients: honey, milk, anise seeds...

"Pronounced "bor-en-young-us", it simply means brandy with raisins. This is a traditional Dutch recipe, and this drink is served most often at Christmas time, as an appetizer with cheese and crackers, or as a dessert drink. Please note that you must make this 3 months in advance!"

Ingredients: cinnamon sticks, raisins...

""This is the Dutch equivalent of eggnog and literally translated means "lawyer". This traditional Dutch beverage is always served during the Christmas season. Serve in a lovely glass and provide the guest with a small spoon for consumption of the beverage.""

Ingredients: egg yolks, pure vanilla extract...

"A refreshing and unusual combination. Enjoy!"

Ingredients: cucumbers, strawberries...

"A warm, comforting milk drink for grown-ups and children alike. It's a much healthier alternative to eggnog during the holidays, and simple enough for any time."

Ingredients: cinnamon sticks, lemons, milk...