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    We returned 27 recipes for...

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    1-15 of 27
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    Recipe #144198

    One of my favorite bars, this works well also with walnuts! The shortbread crust is light and buttery, make certain to make the crust only on a processor,...

    0 More Info
    Pecan Pie Bars With Shortbread Crust
    By Kittencalskitchen on November 7, 2005

    Recipe #144198

    "One of my favorite bars, this works well also with walnuts! The shortbread crust is light and buttery, make certain to make the crust only on a processor, mixing by hand will produce a harder textured crust, also make certain to pour the topping over the crust when it is hot out of the oven, so prepare the topping while the crust is baking, the filling..."
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    Ingredients: honey, light brown sugar...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #318

    MUCH lower in calories than usual pecan pie! But only if you get there before I do.

    1 More Info
    French Pecan Pie II
    By Tonkcats on September 17, 1999

    Recipe #318

    "MUCH lower in calories than usual pecan pie! But only if you get there before I do."
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    Ingredients: egg whites, graham cracker crumbs...

    Rating: 95.00%;

    4 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    Recipe #281

    French Pecan Pie

    2 More Info
    French Pecan Pie
    By Tonkcats on September 17, 1999

    Recipe #281

    "French Pecan Pie"
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    Ingredients: egg whites, pecans...

    Rating: 100.00%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    3 More Info
    French Pecan Pie IV
    By Tonkcats on November 10, 1999

    Recipe #3682

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    Ingredients: egg whites, heavy cream...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #175411

    Attention Molasses Lovers!! This recipe comes from Justin Wilson's Homegrown Louisiana Cookin, and it is WONDERFUL! As you can see, this recipe...

    4 More Info
    Pecan Pie (New Orleans Style)
    By Galley Wench on June 29, 2006

    Recipe #175411

    "Attention Molasses Lovers!! This recipe comes from Justin Wilson's Homegrown Louisiana Cookin, and it is WONDERFUL! As you can see, this recipe has mixed reviews . . . seems you either love it or hate it! I've double checked the recipe and there are NO mistakes. If you are not a true molasses lover, than I suggest that you substitute..."
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    Ingredients: eggs, margarine, molasses...

    Rating: 70.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #3681

    MUCH lower in calories than usual pecan pie!

    5 More Info
    French Pecan Pie III
    By Tonkcats on November 10, 1999

    Recipe #3681

    "MUCH lower in calories than usual pecan pie!"
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    Ingredients: egg whites, graham cracker crumbs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #200845

    Yummy for even those hard to please.
    For extra tasty pie toast the pecans on a baking sheet to bring out the crunchiest, nuttiest taste.

    6 More Info
    Pecan Pie
    By Chef #407788 Evelinkamalinka on December 17, 2006

    Recipe #200845

    "Yummy for even those hard to please.
    For extra tasty pie toast the pecans on a baking sheet to bring out the crunchiest, nuttiest taste."
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    Ingredients: eggs, light corn syrup, pecans...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #371880

    Posted for safekeeping to use with My Favorite Pie Crust. It uses Golden Syrup and yum---rum. You need to partially bake the single pie shell with a bit of...

    7 More Info
    Pecan Pie
    By WiGal on May 13, 2009

    Recipe #371880

    "Posted for safekeeping to use with My Favorite Pie Crust. It uses Golden Syrup and yum---rum. You need to partially bake the single pie shell with a bit of weight on it so it doesn't bubble up-do not bake long as you are later baking it again for 50 minutes. ( I am guessing that you might want to pre bake the crust for 5 minutes.)"
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    Ingredients: cane syrup, dark rum, eggs...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #358309

    Easy and delicious. The cream is also good with apple pie or sticky toffee pudding.

    8 More Info
    Pumpkin Pie With Pecan & Maple Cream
    By English_Rose on March 1, 2009

    Recipe #358309

    "Easy and delicious. The cream is also good with apple pie or sticky toffee pudding."
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    Ingredients: cinnamon, eggs, heavy cream...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    Recipe #470650

    I came across this recipe several years ago. I originally used walnuts as directed, but then began substituting pecans. My friends and I agree this is...

    9 More Info
    English Walnut or Pecan-Bourbon Pie
    By Crazycelt on December 27, 2011

    Recipe #470650

    "I came across this recipe several years ago. I originally used walnuts as directed, but then began substituting pecans. My friends and I agree this is the BEST pecan pie recipe ever!!!"
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    Ingredients: whole pecans, eggs, lemons...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    Recipe #69888

    My aunt's special!

    10 More Info
    Pecan Pie
    By alizaweeza on August 27, 2003

    Recipe #69888

    "My aunt's special!"
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    Ingredients: eggs, maple syrup, margarine...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    This is my adopted recipe. I haven't made it yet.

    German Chocolate Pie

    Recipe #7323

    11 More Info
    German Chocolate Pie
    By Jellyqueen on March 6, 2000

    Recipe #7323

    "This is my adopted recipe. I haven't made it yet."
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    Ingredients: coconut, unbaked 9-inch pie shells...

    Rating: 90.00%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Serve this nut-filled pastry made with refrigerated pie crust with a compote of fruit for an easy breakfast worthy of company. A kringle is a thin pastry...

    Easy Danish Kringle

    Recipe #136850

    12 More Info
    Easy Danish Kringle
    By NcMysteryShopper on September 11, 2005

    Recipe #136850

    "Serve this nut-filled pastry made with refrigerated pie crust with a compote of fruit for an easy breakfast worthy of company. A kringle is a thin pastry developed over 100 years ago in Denmark. Kringles are hand-rolled from Weinerbrod dough. Many layers of the flaky dough are made, stacked then shaped in an oval. After filling with fruit, nut, or..."
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    Ingredients: refrigerated pie crusts, margarine...

    Rating: 100.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 27 mins

    Recipe #117050

    A wonderful way to serve dessert to 42 people! An English concoction.

    13 More Info
    Colossal Caramel Apple Trifle
    By Sharon123 on April 13, 2005

    Recipe #117050

    "A wonderful way to serve dessert to 42 people! An English concoction."
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    Ingredients: apple pie spice, milk, pecans...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #209095

    From a local source. For this recipe I always use a variety of Oregon grown apples. Crustless!

    14 More Info
    Sveedish Apple Pie
    By Cookgirl on February 4, 2007

    Recipe #209095

    "From a local source. For this recipe I always use a variety of Oregon grown apples. Crustless!"
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    Ingredients: ground cardamom, eggs, pecans...

    Rating: 100.00%;

    2 Reviews

    Prep Time:0 mins

    Total Time: 1 hrs

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