Search

"The easiest recipe I have found for this great sweet/salty treat! (So easy, it doesn't have to be a treat!)"

Ingredients: pitted dates, bacon...

"A nice and easy to put together quick bread delicious as a morning coffee cake. No overly sweet yet rich with Dates Pistachios and chunks of chocolate."

Ingredients: cinnamon, dark brown sugar...

"This is a moist bread. I serve it as a desert! My daughter does not like raisins so I have made this bread increasing the dates to 12 oz and eliminating the raisins."

Ingredients: dates, egg whites, eggs...

"I thought this cake was very good, but then, I'm a date-lover. The cake is spicy, though not overpowering in my opinion. The texture of the cake is fairly light. Credit goes to the Encyclopedia of Creative Cooking."

Ingredients: cinnamon, dates, eggs...

"Yummy"

Ingredients: ground cumin, dates...

"A great recipe from Spain from my friend Carolina. Serve with crusty bread and watch it dissapear."

Ingredients: dried dates, olive oil, onions...

"From 70 Medecins de France Le Tresor De La Cuisine Du Bassin Mediterraneen and found in The Good Cook Classic Desserts. 1/2 lb dates is about 2 cups."

Ingredients: dates, egg whites...

"A lovely moist cake traditionally served at Christmas time."

Ingredients: dates, eggs, light cream...

"I found this recipe on another website. I have decreased considerably the amount of sugar originally called for and it is still fairly sweet. It is best made with Fuji or Granny Smith apples."

Ingredients: cinnamon, dates, eggs...

"This recipe is from the November issue of Olive. It is a copy of the one found at the Lake District Sharrow Bay hotel. It's absolutely delicious and a definite must-try! Forget about those calories for a change and indulge!"

Ingredients: dark muscovado sugar, dates...

"There are many versions of the Bara Brith, as many perhaps, as there are Welsh cooks. It is basically a spicy raisin cake, deep, dark and delicious. This cake is a bit unorthodox, but very moist and fruity."

Ingredients: cinnamon, dates...

"This recipe from chef Matthew Pope of Zelda's Sweet Shoppe in Skokie makes a perfect "new fruit" dish for the second night of Rosh Hashanah. Tradition calls for eating seasonal fruits during the Jewish new year. But, as the old commercial said, you don't have to be Jewish to love these. You will have extra hazelnut paste, if you..."

Ingredients: confectioners' sugar, dates...

"Original recipe from the oldest known surviving cookbook, "De Re Coquinaria," By Apicius, written in the first centry A.D.

Recipe "modernazation" found in "The Philospher's Kitchen" by Francine Segan."

Ingredients: pepper, dates, honey...

"Full of nuts and dates, a wonderfully simple recipe, really tasty and for a cake, nutritious, healthy and completely fat free."

Ingredients: dates, eggs, milk...