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"From spain-recipes.com."

Ingredients: cinnamon sticks, egg yolks...

"The "secret" ingredient here is the baking powder, as that will make it rise.
Normally we use left over chips for this omelette and you can add sausasges, mushrooms or even chicken. Use whatever leftovers you have in your fridge.
This is eaten hot or cold. Nice either way.
If you dont have any left over chips, just fry some..."

Ingredients: eggs, oil, onions...

"From my "Global Gourmet" cookbook of the Concordia Language Villages, this recipe was submitted by Charla Beukema of Marquette, MI. She writes, "This recipe has been prepared by my family for four generations.""

Ingredients: eggs, milk, salt...

"This rice dish can be used to stuff red bell peppers: slice the top of 4 red peppers, drizzle with olive oil and roast until softened, stuff with rice and serve. A recipe for UK mag FRESH."

Ingredients: cilantro, tomatoes with herbs...