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"Entered for safe-keeping. From Mrs. J Siemmons, Jackson, Michigan, as submitted to BH&G. Pimento and red kidney beans set this salad apart."

Ingredients: romaine leaves, dried oregano...

"Sorry but not a single gazpacho recipe on zaar is really what in Spain we have as a summer soup. A refreshing and delicious first course so easy to make.If you'd like to try a real Andalusian delicacy, please follow my recipe!"

Ingredients: ground cumin, cucumbers...

"a silky, cool old-fashioned dessert, prep time includes chilling"

Ingredients: eggs, milk, sugar...

"I love the flavor of this refreshing salad. A friend gave me this recipe and I pass it along to as many people as I can. Everyone that tries it loves it. Someone told me they put some of the mixture over their fish and/or chicken."

Ingredients: couscous, cumin...

"This recipe is posted by request. Original recipe is by Charles G. Reavis.
There are a few types of Spanish Chorizo. Sweet Spanish Chorizo calls for paprika, while the Spicy Spanish Chorizo calls for Cayenne pepper. This Version calls for Cayenne Pepper. If you prefer the sweet simply switch out paprika for the cayenne. You should also note..."

Ingredients: cumin seeds, dried oregano...

"Posted for ZWT. I found this recipe on Bitchincamero's blog. A note from her : You can make the dough and filling up to 3 days in advance. In fact, the flavors are better when the chicken has had a day or two in the fridge. Assemble and bake just before serving."

Ingredients: eggs, diced tomatoes...

"One of the most unusual and memorable desserts I've ever encountered.
From "The Cheese Course" by Janet Fletcher"

Ingredients: fresh ground black pepper, blood oranges...

"SPANISH TAPAS RECIPE: The original Albondiga recipe was Moorish in origin. Now offered throughout Spain, every tapas bar varies the recipe to suit the local tastes."

Ingredients: cinnamon, coriander, cumin...

"Pronounced “shopsky”, this simple salad may remind you of Greek salad. You can find sopsky salad in every pub, resto and diner in Prague, Czech Republic. The feta prevents the sopsky from being dry, so you don't need any dressing."

Ingredients: Spanish onions, feta cheese...

"This makes a great cook-ahead dish. Prepare it the day before for a great appetizer or cold lunch dish. This is a great dish, with lots of flavor, to take to work for food days. Also good for low-carb eaters."

Ingredients: eggs, Spanish olives, garlic...

"From a little book called
Barbeques, Parties and Potlucks from Home Economics Teachers. I love any chicken recipe with green olives. The other ingredients sound intriguing too! Can't wait to try this! Preparation time does not include marinating or extra waiting time."

Ingredients: dried oregano, fresh cilantro...