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    We returned 7 recipes for...

    "spanish"x

    "european" x

    "pork-sausage" x

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    Recipe #390477

    This is something I kind of made up one day when I was craving a comforting food...it uses spanish rice, but also has linguica sausage in it, and tomatoes,...

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    Portuguese/Spanish One Pot
    By Chef #517222 on September 16, 2009

    Recipe #390477

    "This is something I kind of made up one day when I was craving a comforting food...it uses spanish rice, but also has linguica sausage in it, and tomatoes, which are popular in portuguese cooking. I prefer the spanish rice mix by Near East, as it has no MSG, whereas the Rice A Roni version does."
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    Ingredients: tomatoes with garlic, linguica sausage...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #335878

    Entered for safe-keeping. From Margaret Murray, Lindsey, Ohio, as submitted to BH&G.

    1 More Info
    Spanish Spareribs
    By KateL on November 8, 2008

    Recipe #335878

    "Entered for safe-keeping. From Margaret Murray, Lindsey, Ohio, as submitted to BH&G."
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    Ingredients: pimento-stuffed green olives, noodles...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #353200

    This recipe is from a February 2000 Betty Crocker Slow Cooker Meals magazine.

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    Spanish Chicken
    By Recipe Junkie on January 31, 2009

    Recipe #353200

    "This recipe is from a February 2000 Betty Crocker Slow Cooker Meals magazine."
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    Ingredients: dried oregano leaves, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    I've made this a couple of times, to rave reviews from my family. It's really easy to make, it's tasty and hearty, and makes the shrimp go a...

    Chorizo, shrimp and rice

    Recipe #78024

    3 More Info
    Chorizo, shrimp and rice
    By JustJanS on December 5, 2003

    Recipe #78024

    "I've made this a couple of times, to rave reviews from my family. It's really easy to make, it's tasty and hearty, and makes the shrimp go a long way."
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    Ingredients: fish stock, fresh parsley...

    Rating: 94.80%;

    19 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #356249

    Another great recipe from McCall's cooking school. I always make this for my mil. So many great flavors in one dish, YUM. Enjoy.

    4 More Info
    Pasta, Eggplant and Sausage Casserole
    By ChefRaylene on February 17, 2009

    Recipe #356249

    "Another great recipe from McCall's cooking school. I always make this for my mil. So many great flavors in one dish, YUM. Enjoy."
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    Ingredients: Spanish onions, dried basil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #63830

    'Tis the tale of yet another chicken who should have thought twice before she crossed the road.

    5 More Info
    Arroz con Pollo with Salsa Verde
    By Mille® on June 5, 2003

    Recipe #63830

    "'Tis the tale of yet another chicken who should have thought twice before she crossed the road."
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    Ingredients: Spanish onions, ground cumin...

    Rating: 80.00%;

    1 Reviews

    Prep Time:55 mins

    Total Time: 2 hrs 10 mins

    Recipe #369675

    I faithfully watched the foodie/travel show, Spain - On the Road Again, all winter. I made this recipe and it was delicious. As we don't have blood...

    6 More Info
    Fabada
    By evelyn/athens on May 5, 2009

    Recipe #369675

    "I faithfully watched the foodie/travel show, Spain - On the Road Again, all winter. I made this recipe and it was delicious. As we don't have blood sausage in Greece, I subbed a pound of a local, dry sausage."
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    Ingredients: extra virgin olive oil, smoked ham hock...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

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