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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 5 recipes for...

    "spanish"x

    "european" x

    "pacific-northwest" x

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    Spanish Potato Salad
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    From Hot Off the Grill with Bobby Flay, this is a good salad! Enjoy! Enjoyed in the West, Southwest, and Mid West!

    Spanish Potato Salad

    Recipe #231536

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    Spanish Potato Salad
    By Sharon123 on May 31, 2007

    Recipe #231536

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    "From Hot Off the Grill with Bobby Flay, this is a good salad! Enjoy! Enjoyed in the West, Southwest, and Mid West!"
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    Ingredients: Spanish onions, salt & freshly ground black pepper...

    Rating: 86.60%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Best Beef Stew
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    Company stew but the family loves it too, like all stews it is even better the next day, can be refrigerated and reheated. Serve with a light salad and...

    Best Beef Stew

    Recipe #12061

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    Best Beef Stew
    By Derf on September 24, 2001

    Recipe #12061

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    "Company stew but the family loves it too, like all stews it is even better the next day, can be refrigerated and reheated. Serve with a light salad and soft rolls to sop up the gravy."
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    Ingredients: Spanish onions, white potatoes...

    Rating: 84.20%;

    14 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs 20 mins

    Recipe #12908

    Special Onion and Bacon Pie
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    Main dish lushious onion pie, serve with a nice crisp salad. Or cut 8 pieces for a side dish with a roast and boiled buttered carrots and celery

    2 More Info
    Special Onion and Bacon Pie
    By Derf on October 19, 2001

    Recipe #12908

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    "Main dish lushious onion pie, serve with a nice crisp salad. Or cut 8 pieces for a side dish with a roast and boiled buttered carrots and celery"
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    Ingredients: Spanish onions, bermuda onions...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Sausage Water Chestnut Dressing/Stuffing
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    This stuffing has been a never fail for me, Everyone likes it. Left overs are usually fried for breakfast the next day or used for stuffing and turkey...

    Sausage Water Chestnut Dressing/Stuffing

    Recipe #14281

    3 More Info
    Sausage Water Chestnut Dressing/Stuffing
    By Derf on November 14, 2001

    Recipe #14281

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    "This stuffing has been a never fail for me, Everyone likes it. Left overs are usually fried for breakfast the next day or used for stuffing and turkey sandwiches."
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    Ingredients: chives, Spanish onions...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #28257

    Gourmet Dijon Mussels
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    Gourmet Dijon Mussels
    By Mille® on May 13, 2002

    Recipe #28257

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    Ingredients: Spanish onions, Dijon mustard...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

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