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"Given to me by an old friend. Wonderful texture and flavor."

Ingredients: confectioners' sugar, corn flakes...

"These tapas style almonds are traditionally deep fried, but you can get the same results from oven roasting! Adapted from Vegetarian Times magazine."

Ingredients: ground cumin, olive oil...

"The first time I tasted this cake I couldn't believe it was possible to make a cake that is so light and yet holds up so well without any flour. The syrup makes it very moist as well. It would be perfect as a gourmet birthday cake for anyone with gluten or flour allergies. When they are in season, Seville oranges are recommended."

Ingredients: cinnamon sticks, eggs, lemons...

"A spanish inspired recipe by Karen Martini in her cookbook "cooking at home". Great served with drinks and can be stored for about a week in an airtight container. For a gluten-free diet ensure the spices used are gluten-free."

Ingredients: ground cumin, coriander seeds...

""This is one very chic chilled soup, having almonds as a main ingredient, and being served with fruit floating inside." From Lobstersquad.blogspot.com Posted for ZWT 5."

Ingredients: sherry wine vinegar, garlic...

"Almonds in a seemingly endless variety of preparations are a popular Spanish snack with drinks. They are often served in a selection of Tapas with sherry or wine in wine or cocktail bars all over Spain.These almonds will keep for up to 3 days in an airtight container.
From the book "World Food SPAIN" by Beverly Leblanc."

Ingredients: extra virgin olive oil, hot paprika...