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    We returned 11 recipes for...

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    1-11 of 11
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    Spanish Meatballs (Albondigas)
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    An easy and delicious tapa dish. There are many versions of albondigas and this is one that I hope you like. Enjoy!

    Spanish Meatballs (Albondigas)

    Recipe #370766

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    Spanish Meatballs (Albondigas)
    By Nif on May 8, 2009

    Recipe #370766

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    "An easy and delicious tapa dish. There are many versions of albondigas and this is one that I hope you like. Enjoy!"
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    Ingredients: fresh ground black pepper, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #261664

    Albondigas Con Salsa De Tomate (Spanish Style Meatballs)
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    These Spanish style meatballs with tomato sauce are fabulous....can't remember where I got this recipe.

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    Albondigas Con Salsa De Tomate (Spanish Style Meatballs)
    By LatinaAtHeart on October 26, 2007

    Recipe #261664

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    "These Spanish style meatballs with tomato sauce are fabulous....can't remember where I got this recipe."
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    Ingredients: pepper, fresh rosemary...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Spanish Meatballs With Green Olives
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    My Mom knew a Spanish nurse and this is the recipe she gave her. I liked it a lot. It has white wine and green olives in it.

    Spanish Meatballs With Green Olives

    Recipe #341358

    2 More Info
    Spanish Meatballs With Green Olives
    By Dienia B. on December 3, 2008

    Recipe #341358

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    "My Mom knew a Spanish nurse and this is the recipe she gave her. I liked it a lot. It has white wine and green olives in it."
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    Ingredients: pepper, eggs, green olives...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #370313

    Spanish Meatballs With Romesco Sauce
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    Perfect for a tapas party. You'll want to put the Romesco sauce on everything. From Williams-Sonoma "Taste" cookbook.

    3 More Info
    Spanish Meatballs With Romesco Sauce
    By KissKiss on May 6, 2009

    Recipe #370313

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    "Perfect for a tapas party. You'll want to put the Romesco sauce on everything. From Williams-Sonoma "Taste" cookbook."
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    Ingredients: cinnamon, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    Recipe #373652

    Albondigas (Spanish Meatballs)
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    These savory little meatballs are browned and then added to a delicious white wine sauce. They can be served as part of a tapas buffet or as a main course...

    4 More Info
    Albondigas (Spanish Meatballs)
    By Leslie in Texas on May 22, 2009

    Recipe #373652

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    "These savory little meatballs are browned and then added to a delicious white wine sauce. They can be served as part of a tapas buffet or as a main course over noodles or rice. From a January 1986 issue of Bon Appetit magazine that featured "The Best of Madrid"."
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    Ingredients: cloves, fresh ground pepper...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #45592

    Spanish Saffron Meatballs
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    This is a great dish to make for a Tapas party. The meatballs need to be made a day ahead for the flavor to develop fully. This is a good dish for anyone...

    5 More Info
    Spanish Saffron Meatballs
    By An Dracon on November 11, 2002

    Recipe #45592

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    "This is a great dish to make for a Tapas party. The meatballs need to be made a day ahead for the flavor to develop fully. This is a good dish for anyone doing sugar-busters or reducing carbohydrates."
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    Ingredients: cooking spray, eggs, garlic...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #294580

    Mama Maroni's Meatballs and Sauce
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    From "Throwdown with Bobby Flay". My boyfriend Loves this dish, he say's that they are the best meatballs he has ever eaten. They are great...

    6 More Info
    Mama Maroni's Meatballs and Sauce
    By Not-2-Sweet on March 25, 2008

    Recipe #294580

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    "From "Throwdown with Bobby Flay". My boyfriend Loves this dish, he say's that they are the best meatballs he has ever eaten. They are great served with spaghetti or especially good served in a toasted hoagie roll with a little melted cheese on top. The sauce is thick and full of flavor. Be sure to use good quality "Crushed"..."
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    Ingredients: fresh Italian parsley, Spanish onions...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Grandma Maroni's Meatballs and Maroni Sauce 100 Year Old Recipe
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    I found this recipe on the Food Network website on Throwdown with Bobby Flay. It is from Maroni Cuisine in Northport, New York. I saw the episode...

    Grandma Maroni's Meatballs and Maroni Sauce 100 Year Old Recipe

    Recipe #382091

    7 More Info
    Grandma Maroni's Meatballs and Maroni Sauce 100 Year Old Recipe
    By JenJenMarie on July 19, 2009

    Recipe #382091

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    "I found this recipe on the Food Network website on Throwdown with Bobby Flay. It is from Maroni Cuisine in Northport, New York. I saw the episode and was inspired to make the meatballs. Boy am I glad I did. They are so good! Truly the best meatballs I have ever eaten. http://www.foodnetwork.com/recipes/throwdown-with-bobby-flay/grandma-maronis-meatballs-100-year-old-recipe-recipe/index.html..."
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    Ingredients: fresh Italian parsley, Spanish onions...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #312306

    Grandma Maroni's Meatballs
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    100 Year Old Recipe
    Moist and Tender - The Best Meatballs

    8 More Info
    Grandma Maroni's Meatballs
    By EZGoingEric on July 6, 2008

    Recipe #312306

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    "100 Year Old Recipe
    Moist and Tender - The Best Meatballs"
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    Ingredients: fresh Italian parsley, Spanish onions...

    Rating: 70.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #360980

    Buca Di Beppo Meatballs and Meatball Sauce
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    I loved the cooking classes that they used to have. I hope they start them up again.. This is from their cook-book I bought. Serve with Buca di Beppo...

    9 More Info
    Buca Di Beppo Meatballs and Meatball Sauce
    By pollyw on March 16, 2009

    Recipe #360980

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    "I loved the cooking classes that they used to have. I hope they start them up again.. This is from their cook-book I bought. Serve with Buca di Beppo Meatball Sauce !!! Yum"
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    Ingredients: fresh Italian parsley, Spanish onions...

    Rating: 80.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    Recipe #437167

    Meatless Meatballs: Polpette Di Lupo
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    A simple Italian recipe passed down through the centuries as made on the show Molto Mario. Episode: Lupo If a little more texture is desired, mix in a...

    10 More Info
    Meatless Meatballs: Polpette Di Lupo
    By Sharon123 on September 12, 2010

    Recipe #437167

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    "A simple Italian recipe passed down through the centuries as made on the show Molto Mario. Episode: Lupo If a little more texture is desired, mix in a little ground soy "meat"( veggie crumbles). Make a double batch and freeze some for later. They are even better the next day!"
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    Ingredients: Spanish onions, pecorino cheese...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 20 mins

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