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"This mushroom sandwich comes topped with a luscious Greek-style salad. Make it a meal: Serve with cucumber spears and a glass of Firestone Gewürztraminer."

Ingredients: dried oregano, chopped tomatoes...

"Recipe from Morningstar Farms and found in Cooking Light July 2010. Sounds delightful!"

Ingredients: Dijon mustard, veggie burgers...

"I made these one night for supper and the hubby said these are awesome; write down what you did because you will forget. Here is what you need for these amazing little sandwiches."

Ingredients: buns, baby portabella mushrooms...

"Fast food seems to generally have a reputation for being unhealthy. There is, of course, no reason why this should be true. By definition the veggie-burger is seen as a great healthy alternative to meat. However, they can be enjoyed for their own sake and not just sandwiched between a bun. The inspiration for this recipe is taken from Middle-Eastern..."

Ingredients: ground cardamom, couscous...

"Rachael Ray's first veggie burger recipe - ever! These can be made vegan by leaving out the egg and cheese."

Ingredients: dried mushrooms, couscous...