I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 104 recipes for...

    "european" x

    "historical-traditional" x

    "marinades-and-rubs" x

    Add Filter

    Main Ingredients:

    Main Ingredients:

    Occasion:

    Occasion:

    Nutrition:

    or less

    or more

    1-15 of 104
    sorted by

    I love to soak chicken breasts in this marinade before grilling them.

    Greek Marinade

    Recipe #28150

    0 More Info
    Greek Marinade
    By Mirj on May 13, 2002

    Recipe #28150

    "I love to soak chicken breasts in this marinade before grilling them."
    View Full Recipe

    Ingredients: Dijon mustard, dried oregano...

    Rating: 97.40%;

    31 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice...

    Shoarma Spice Mix

    Recipe #44858

    1 More Info
    Shoarma Spice Mix
    By Pets'R'us on October 29, 2002

    Recipe #44858

    "Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice mix that you can buy here in the shops. There are many makes and blends in the shops, they all taste different, now try the homemade mix! Note that there is no salt in the mix so do not forget to add..."
    View Full Recipe

    Ingredients: ground cumin, ground cayenne pepper...

    Rating: 92.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    From Dom DeLuise. This is good on salads or as a marinade. For a creamy dressing, add 2 tablespoons of sour cream. You can use 1/4 teaspoon dried basil...

    My Vinaigrette Dressing (Italian Style)

    Recipe #375621

    2 More Info
    My Vinaigrette Dressing (Italian Style)
    By Chocolatl on June 3, 2009

    Recipe #375621

    "From Dom DeLuise. This is good on salads or as a marinade. For a creamy dressing, add 2 tablespoons of sour cream. You can use 1/4 teaspoon dried basil instead of the fresh. This is a very tart dressing, so feel free to adjust the proportions of oil and vinegar."
    View Full Recipe

    Ingredients: fresh ground pepper, Dijon mustard...

    Rating: 87.20%;

    11 Reviews

    Prep Time:1 mins

    Total Time: 2 mins

    Use this on whole or cut up pieces of meat. If the chili powder seems to hot for you, leave it out, it will still be a nice spice mix. There is no salt...

    Gyros Spice Mix with a kick

    Recipe #58843

    3 More Info
    Gyros Spice Mix with a kick
    By Pets'R'us on April 8, 2003

    Recipe #58843

    "Use this on whole or cut up pieces of meat. If the chili powder seems to hot for you, leave it out, it will still be a nice spice mix. There is no salt added to the mix.When marinating small pieces of meat I like to add fresh cut up coriander leaves. Marinating time can be 20 minutes and up to a day. Together with the lemon juice you can also use buttermilk..."
    View Full Recipe

    Ingredients: ground cumin, dried oregano...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus...

    Greek Marinade

    Recipe #228374

    4 More Info
    Greek Marinade
    By **Jubes** on May 16, 2007

    Recipe #228374

    "A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus this recipe is naturally gluten free. Makes 3/4 cup. Forgot to mention with my original posting of this recipe that I have marinated in the afternoon to use the same night."
    View Full Recipe

    Ingredients: pepper, honey, lemon juice...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory,...

    Auberge Blend -  Herbes De Provence

    Recipe #219873

    5 More Info
    Auberge Blend - Herbes De Provence
    By French Tart on March 31, 2007

    Recipe #219873

    "There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area to area depending on local tastes. This is my own "Auberge" blend that I make & use regularly in our Chambres d'Hôtes; I find..."
    View Full Recipe

    Ingredients: dried basil, dried mint...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Is a traditional base to many latin-style dishes. The building block mixture of annatto, onion, garlic, peppers, and cilantro adds a wonderful flavor...

    Sofrito

    Recipe #109425

    6 More Info
    Sofrito
    By Rita~ on January 25, 2005

    Recipe #109425

    "Is a traditional base to many latin-style dishes. The building block mixture of annatto, onion, garlic, peppers, and cilantro adds a wonderful flavor and depth to almost any meal. This freezes well and can be used throughout the year.Can be put into ice cube trays then removed when frozen and place in freezer bags."
    View Full Recipe

    Ingredients: fresh cilantro, garlic...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    A wonderfully simple and aromatic spice rub, that tastes just fantastic.
    Can be used on all meats, but especially good rubbed into chicken ( a quick...

    Ainsley's Barbecue Spice Rub

    Recipe #444453

    7 More Info
    Ainsley's Barbecue Spice Rub
    By Noo on December 19, 2010

    Recipe #444453

    "A wonderfully simple and aromatic spice rub, that tastes just fantastic.
    Can be used on all meats, but especially good rubbed into chicken ( a quick dinner favourite of our cooked on the old George Foreman grill!)
    Even my dad raves about this, and he is more than mean with his compliments when it comes to food!!"
    View Full Recipe

    Ingredients: ground cumin, paprika, salt...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This would also be a great marinade for poultry. This is simple, quick and quite tasty!! Please allow time for marinading, as it isn't included in...

    Greek Marinade for Shrimp/Seafood

    Recipe #426778

    8 More Info
    Greek Marinade for Shrimp/Seafood
    By diner524 on May 23, 2010

    Recipe #426778

    "This would also be a great marinade for poultry. This is simple, quick and quite tasty!! Please allow time for marinading, as it isn't included in the prep time. Cavender's All Purpose Greek Seasoning includes salt, pepper, oregano, garlic, onion powder, parsley, flavor based seasoning and 5 other spices not listed. I would recommend grilling..."
    View Full Recipe

    Ingredients: garlic, lemons, olive oil...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken...

    Heineken Beer Steak Marinade

    Recipe #425104

    9 More Info
    Heineken Beer Steak Marinade
    By alligirl on May 13, 2010

    Recipe #425104

    "Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken from steakmarinade.org and posted for ZWT."
    View Full Recipe

    Ingredients: dried thyme, fresh lemon juice...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #250799

    I love this dressing...it is zesty, zippy, tangy and sassy! Go easy on the cayenne if you're not into spice or just use paprika instead! If this...

    10 More Info
    Italian Dressing With Sass
    By KPD on September 4, 2007

    Recipe #250799

    "I love this dressing...it is zesty, zippy, tangy and sassy! Go easy on the cayenne if you're not into spice or just use paprika instead! If this is too tangy for you, add anywhere from 1/2 teaspoon to 2 teaspoons of sugar to taste...I just don't like to add sugar to my dressings! Enjoy!"
    View Full Recipe

    Ingredients: cider vinegar, dry mustard...

    Rating: 92.00%;

    5 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    This herb rub, by way of Biba Caggiano, is used throughout Emilia-Romagna. It's wonderful on roast chicken or pork or tossed with roasted potatoes...

    Aglione

    Recipe #150610

    11 More Info
    Aglione
    By Chef Kate on January 6, 2006

    Recipe #150610

    "This herb rub, by way of Biba Caggiano, is used throughout Emilia-Romagna. It's wonderful on roast chicken or pork or tossed with roasted potatoes in their last ten minutes of cooking. It will keep in a tightly covered jar in the fridge for several weeks."
    View Full Recipe

    Ingredients: fresh ground pepper, kosher salt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    From The Sugarmill Caribbean Cookbook

    Caribbean Seasoning

    Recipe #371317

    12 More Info
    Caribbean Seasoning
    By kellychris on May 10, 2009

    Recipe #371317

    "From The Sugarmill Caribbean Cookbook"
    View Full Recipe

    Ingredients: dried basil, dried thyme...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #16252

    Besides meat this is a nice addition to oil based potato Salads.

    13 More Info
    French Dry Rub
    By Dib's on December 25, 2001

    Recipe #16252

    "Besides meat this is a nice addition to oil based potato Salads."
    View Full Recipe

    Ingredients: dried basil, dried marjoram...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #46069

    Got this from my sister-in-law. I used it on chicken breasts and then grilled them. It was fabulous! Excellent flavors! You can use this marinade for...

    14 More Info
    Greek Marinade
    By cruzzo on November 15, 2002

    Recipe #46069

    "Got this from my sister-in-law. I used it on chicken breasts and then grilled them. It was fabulous! Excellent flavors! You can use this marinade for any type of meat."
    View Full Recipe

    Ingredients: pepper, dried oregano...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    « Previous  123...67Next »
    Displaying up to 20 pages of results.

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.


    Over 400,000 Recipes

    Food.com Network of Sites