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I love to soak chicken breasts in this marinade before grilling them.
Recipe #28150
"I love to soak chicken breasts in this marinade before grilling them."View Full Recipe
Ingredients: Dijon mustard, dried oregano...
Prep Time:5 mins
Total Time: 5 mins
Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice...
Recipe #44858
"Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice mix that you can buy here in the shops. There are many makes and blends in the shops, they all taste different, now try the homemade mix! Note that there is no salt in the mix so do not forget to add..."View Full Recipe
Ingredients: ground cumin, ground cayenne pepper...
Prep Time:10 mins
Total Time: 10 mins
From Dom DeLuise. This is good on salads or as a marinade. For a creamy dressing, add 2 tablespoons of sour cream. You can use 1/4 teaspoon dried basil...
Recipe #375621
"From Dom DeLuise. This is good on salads or as a marinade. For a creamy dressing, add 2 tablespoons of sour cream. You can use 1/4 teaspoon dried basil instead of the fresh. This is a very tart dressing, so feel free to adjust the proportions of oil and vinegar."View Full Recipe
Ingredients: fresh ground pepper, Dijon mustard...
Prep Time:1 mins
Total Time: 2 mins
Use this on whole or cut up pieces of meat. If the chili powder seems to hot for you, leave it out, it will still be a nice spice mix. There is no salt...
Recipe #58843
"Use this on whole or cut up pieces of meat. If the chili powder seems to hot for you, leave it out, it will still be a nice spice mix. There is no salt added to the mix.When marinating small pieces of meat I like to add fresh cut up coriander leaves. Marinating time can be 20 minutes and up to a day. Together with the lemon juice you can also use buttermilk..."View Full Recipe
Ingredients: ground cumin, dried oregano...
Prep Time:10 mins
Total Time: 10 mins
A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus...
Recipe #228374
"A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus this recipe is naturally gluten free. Makes 3/4 cup. Forgot to mention with my original posting of this recipe that I have marinated in the afternoon to use the same night."View Full Recipe
Ingredients: pepper, honey, lemon juice...
Prep Time:10 mins
Total Time: 10 mins
There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory,...
Recipe #219873
"There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area to area depending on local tastes. This is my own "Auberge" blend that I make & use regularly in our Chambres d'Hôtes; I find..."View Full Recipe
Ingredients: dried basil, dried mint...
Prep Time:15 mins
Total Time: 15 mins
Is a traditional base to many latin-style dishes. The building block mixture of annatto, onion, garlic, peppers, and cilantro adds a wonderful flavor...
Recipe #109425
"Is a traditional base to many latin-style dishes. The building block mixture of annatto, onion, garlic, peppers, and cilantro adds a wonderful flavor and depth to almost any meal. This freezes well and can be used throughout the year.Can be put into ice cube trays then removed when frozen and place in freezer bags."View Full Recipe
Ingredients: fresh cilantro, garlic...
Prep Time:15 mins
Total Time: 30 mins
A wonderfully simple and aromatic spice rub, that tastes just fantastic.
Can be used on all meats, but especially good rubbed into chicken ( a quick...
Recipe #444453
"A wonderfully simple and aromatic spice rub, that tastes just fantastic.View Full Recipe
Can be used on all meats, but especially good rubbed into chicken ( a quick dinner favourite of our cooked on the old George Foreman grill!)
Even my dad raves about this, and he is more than mean with his compliments when it comes to food!!"
Ingredients: ground cumin, paprika, salt...
Prep Time:5 mins
Total Time: 5 mins
This would also be a great marinade for poultry. This is simple, quick and quite tasty!! Please allow time for marinading, as it isn't included in...
Recipe #426778
"This would also be a great marinade for poultry. This is simple, quick and quite tasty!! Please allow time for marinading, as it isn't included in the prep time. Cavender's All Purpose Greek Seasoning includes salt, pepper, oregano, garlic, onion powder, parsley, flavor based seasoning and 5 other spices not listed. I would recommend grilling..."View Full Recipe
Ingredients: garlic, lemons, olive oil...
Prep Time:5 mins
Total Time: 5 mins
Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken...
Recipe #425104
"Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken from steakmarinade.org and posted for ZWT."View Full Recipe
Ingredients: dried thyme, fresh lemon juice...
Prep Time:5 mins
Total Time: 5 mins
Recipe #250799
I love this dressing...it is zesty, zippy, tangy and sassy! Go easy on the cayenne if you're not into spice or just use paprika instead! If this...
"I love this dressing...it is zesty, zippy, tangy and sassy! Go easy on the cayenne if you're not into spice or just use paprika instead! If this is too tangy for you, add anywhere from 1/2 teaspoon to 2 teaspoons of sugar to taste...I just don't like to add sugar to my dressings! Enjoy!"View Full Recipe
Ingredients: cider vinegar, dry mustard...
Prep Time:3 mins
Total Time: 3 mins
This herb rub, by way of Biba Caggiano, is used throughout Emilia-Romagna. It's wonderful on roast chicken or pork or tossed with roasted potatoes...
Recipe #150610
"This herb rub, by way of Biba Caggiano, is used throughout Emilia-Romagna. It's wonderful on roast chicken or pork or tossed with roasted potatoes in their last ten minutes of cooking. It will keep in a tightly covered jar in the fridge for several weeks."View Full Recipe
Ingredients: fresh ground pepper, kosher salt...
Prep Time:10 mins
Total Time: 10 mins
From The Sugarmill Caribbean Cookbook
Recipe #371317
"From The Sugarmill Caribbean Cookbook"View Full Recipe
Ingredients: dried basil, dried thyme...
Prep Time:5 mins
Total Time: 10 mins
"Besides meat this is a nice addition to oil based potato Salads."View Full Recipe
Ingredients: dried basil, dried marjoram...
Prep Time:5 mins
Total Time: 5 mins
Recipe #46069
Got this from my sister-in-law. I used it on chicken breasts and then grilled them. It was fabulous! Excellent flavors! You can use this marinade for...
"Got this from my sister-in-law. I used it on chicken breasts and then grilled them. It was fabulous! Excellent flavors! You can use this marinade for any type of meat."View Full Recipe
Ingredients: pepper, dried oregano...
Prep Time:15 mins
Total Time: 15 mins
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