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    This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds...

    Carrabba's Bread Dipping Spice

    Recipe #53876

    0 More Info
    Carrabba's Bread Dipping Spice
    By Barb Gertz on February 12, 2003

    Recipe #53876

    "This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds olive oil, then you are set to dip your bread. YUM YUM! TIP: Chop all spices in small chopper and store them in a small container in the refrigerator, since a little goes a long way -- that way you can..."
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    Ingredients: dried oregano, dried thyme...

    Rating: 98.60%;

    82 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Picatta has never been simpler to make. Using cubed chicken makes it easy, economical, and diner friendly. This recipe is great served over pasta along...

    Bird's Chicken Piccata

    Recipe #267283

    1 More Info
    Bird's Chicken Piccata
    By 2Bleu on November 21, 2007

    Recipe #267283

    "Picatta has never been simpler to make. Using cubed chicken makes it easy, economical, and diner friendly. This recipe is great served over pasta along with some garlic bread for a wonderfully elegant dinner. You can use veal or shrimp in place of the chicken if you like."
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    Ingredients: extra virgin olive oil, fat-free chicken broth...

    Rating: 98.20%;

    33 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This rich stew uses typical Portuguese seasonings and ingredients such as dry wine (vinho seco), paprika, and lemon. The meat is oh-so-tender, and the...

    Rosemary and Lemon Pork Stew

    Recipe #116382

    2 More Info
    Rosemary and Lemon Pork Stew
    By EdsGirlAngie on April 12, 2005

    Recipe #116382

    "This rich stew uses typical Portuguese seasonings and ingredients such as dry wine (vinho seco), paprika, and lemon. The meat is oh-so-tender, and the dish is very no-fuss. Serve with rice and/or lots of traditional Portuguese cornmeal bread."
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    Ingredients: cilantro, dried basil...

    Rating: 89.00%;

    33 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Greek Baklava

    Recipe #54872

    3 More Info
    Greek Baklava
    By Rita~ on February 25, 2003

    Recipe #54872

    "Sweet and Nutty!"
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    Ingredients: honey, lemon juice...

    Rating: 94.80%;

    31 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    This is my "summer Tiramisu" The original recipe uses one packet of sponge fingers, but I use more to get more coverage on this size of tin. I...

    Lemon Tiramisu

    Recipe #62692

    4 More Info
    Lemon Tiramisu
    By Pets'R'us on May 20, 2003

    Recipe #62692

    "This is my "summer Tiramisu" The original recipe uses one packet of sponge fingers, but I use more to get more coverage on this size of tin. I also added the lemon zest and find it is not too tart, you can leave it out of course if you are not sure about it. You don't have to make this in a spring form pan, if you like to scoop it out..."
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    Ingredients: cream, demerara sugar, eggs...

    Rating: 98.60%;

    29 Reviews

    Prep Time:50 mins

    Total Time: 50 mins

    A delicious and seriously lemon flavoured sticky drizzle cake which echoes the children's rhyme...."Easy peasy lemon squeezie"........EASY...

    Easy Peasy Lemon Squeezie All-In-One Lemon Drizzle Cake!

    Recipe #176514

    5 More Info
    "A delicious and seriously lemon flavoured sticky drizzle cake which echoes the children's rhyme...."Easy peasy lemon squeezie"........EASY TO MAKE! An all-in-one recipe to rustle up at the last minute and impress your friends! When it's raspberry season, I sprinkle fresh raspberries over the top; it can also be served warm with creme..."
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    Ingredients: eggs, lemon curd...

    Rating: 97.40%;

    23 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    A little twist on the hummus recipe. The green chilies gives this dip a nice slight kick. This also makes a great sandwich spread.

    Green Chili Hummus Dip

    Recipe #94308

    6 More Info
    Green Chili Hummus Dip
    By Rita~ on June 25, 2004

    Recipe #94308

    "A little twist on the hummus recipe. The green chilies gives this dip a nice slight kick. This also makes a great sandwich spread."
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    Ingredients: green chilies, olive oil...

    Rating: 98.20%;

    23 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #28023

    My favorite cookie to eat with tea. Pure comfort. Wonderful for gifts...if there are any left.

    7 More Info
    Lemon Shortbread Cookies
    By Debster on May 9, 2002

    Recipe #28023

    "My favorite cookie to eat with tea. Pure comfort. Wonderful for gifts...if there are any left."
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    Ingredients: fresh lemon juice, lemon extract...

    Rating: 84.40%;

    23 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This is an excellent Panettone made easier by using your bread machine.It will taste much better if you can find the separate containers of candied peel...

    Steve's Panettone for Bread Machine

    Recipe #106369

    8 More Info
    Steve's Panettone for Bread Machine
    By 1Steve on December 18, 2004

    Recipe #106369

    "This is an excellent Panettone made easier by using your bread machine.It will taste much better if you can find the separate containers of candied peel than if you use the mixed peel made for fruit cake. The oils in mixed peel seems to get old quickly and give a bit of a biter less fresh taste. Here in NY at holiday time the individual candied peel..."
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    Ingredients: eggs, warm water, salt...

    Rating: 95.20%;

    21 Reviews

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    For the very best results us a good-quality chicken broth for this, you can sub the same amount of uncooked rice for the orzo. I have even added some...

    Kittencal's Lemon Chicken Orzo Soup

    Recipe #164680

    9 More Info
    Kittencal's Lemon Chicken Orzo Soup
    By Kittencalskitchen on April 17, 2006

    Recipe #164680

    "For the very best results us a good-quality chicken broth for this, you can sub the same amount of uncooked rice for the orzo. I have even added some cooked cubed chicken to this soup, this is one of my family's favorite soups, you will love this!---- see my Kittencal's Best Chicken Stock/Broth (Crock Pot Option)"
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    Ingredients: eggs, parmesan cheese, salt...

    Rating: 96.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    A frequent snack for me includes a healthy dip and some raw veggies. Since I also enjoy the combination of orange with savory spices or peppers, this...

    Spicy Orange Hummus

    Recipe #142314

    10 More Info
    Spicy Orange Hummus
    By justcallmetoni on October 23, 2005

    Recipe #142314

    "A frequent snack for me includes a healthy dip and some raw veggies. Since I also enjoy the combination of orange with savory spices or peppers, this dish from Cooking Light really appealed to me. Another untried recipe posted for the Zaar World Tour."
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    Ingredients: ground cumin, ground turmeric...

    Rating: 92.60%;

    19 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    While the combination strawberries with balsamic vinegar is common in many dishes, the sweet-acidic balance of the vinegar pairs well with other fruits....

    Balsamic-Glazed Oranges

    Recipe #135349

    11 More Info
    Balsamic-Glazed Oranges
    By justcallmetoni on August 29, 2005

    Recipe #135349

    "While the combination strawberries with balsamic vinegar is common in many dishes, the sweet-acidic balance of the vinegar pairs well with other fruits. This dessert whips up in a heartbeat and is the perfect ending to an Italian meal."
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    Ingredients: sweet oranges, balsamic vinegar...

    Rating: 97.80%;

    18 Reviews

    Prep Time:5 mins

    Total Time: 6 mins

    A Traditional celebration drink in our house, served on Christmas Morning, Birthdays, Anniversaries and almost all other "excuses" for a "knees...

    Buck's Fizz - Champagne and Orange Cocktail

    Recipe #198884

    12 More Info
    Buck's Fizz - Champagne and Orange Cocktail
    By French Tart on December 3, 2006

    Recipe #198884

    "A Traditional celebration drink in our house, served on Christmas Morning, Birthdays, Anniversaries and almost all other "excuses" for a "knees up"!! We do use Champagne, but if this seems just too sybaritic & over indulgent, you can use any good quality "Fizz". Freshly squeezed orange juice is de rigeur, but again,..."
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    Ingredients: fresh orange juice, champagne...

    Rating: 96.60%;

    18 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    I love the combination of lemon, garlic and oregano common in so many Greek recipes. Naturally, I had to save this one found on the Cooking Light website....

    Chicken Oreganata

    Recipe #142288

    13 More Info
    Chicken Oreganata
    By justcallmetoni on October 23, 2005

    Recipe #142288

    "I love the combination of lemon, garlic and oregano common in so many Greek recipes. Naturally, I had to save this one found on the Cooking Light website. Have not tried it yet but will do so soon."
    View Full Recipe

    Ingredients: cooking spray, Greek oregano...

    Rating: 85.60%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This slightly bitter flavor is more refreshing on a hot summber day than sweet lemonade. Posted for Zaar World Tour 2006. Cook time is cooling and chilling...

    Lemon Water (Agua Limon)

    Recipe #172106

    14 More Info
    Lemon Water (Agua Limon)
    By Kim127 on June 9, 2006

    Recipe #172106

    "This slightly bitter flavor is more refreshing on a hot summber day than sweet lemonade. Posted for Zaar World Tour 2006. Cook time is cooling and chilling time."
    View Full Recipe

    Ingredients: lemons, superfine sugar...

    Rating: 98.80%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

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