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Recipe #370483
Posted for ZWT. I found this recipe on Bitchincamero's blog. A note from her : You can make the dough and filling up to 3 days in advance. In fact,...
"Posted for ZWT. I found this recipe on Bitchincamero's blog. A note from her : You can make the dough and filling up to 3 days in advance. In fact, the flavors are better when the chicken has had a day or two in the fridge. Assemble and bake just before serving."View Full Recipe
Ingredients: eggs, diced tomatoes...
Prep Time:1 hrs
Total Time: 3 hrs
Recipe #79465
U can add more garlic, if you like it. I have a few times.
"U can add more garlic, if you like it. I have a few times."View Full Recipe
Ingredients: crusty bread, cooked ham...
Prep Time:20 mins
Total Time: 35 mins
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