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"Another unusual recipe, which I have slightly adapted - just by adding some garlic - from a recipe from Greek chef and restaurateur Theodore Kyriakou's ‘real greek food’, which he co-authored with food writer Charles Campion. This recipe, which can be served as part of a mezedes spread, "originates from the Greek Jewish community of the city..."

Ingredients: Spanish onions, fresh ground pepper...

"The culinary cousin of this dish is, of course, the Turkish Imam Bayildi. In ‘real greek food’, which he co-authored with food writer Charles Campion, Greek chef and restaurateur Theodore Kyriakou (widely considered to be the finest Greek chef in Britain) informs us that while "versions of this dish have become something of a favourite with fashionable..."

Ingredients: Spanish onions, fresh ground black pepper...

"This one has been passed around between the Moms of my son's baseball team. It's great for tailgating! I usually double or triple it depending on how may peeps are being served. The Primadona dressing is available at Giant Eagle Grocery Stores and is subtle, but perfect in this recipe."

Ingredients: Spanish olives, green onions...

"easy pasta dish !"

Ingredients: Spanish onions, spiral shaped pasta...

"If you think fish is difficult to make, then this is the recipe for you. Nothing could be easier. I serve this with wilted,garlic spinach and new potatoes."

Ingredients: Spanish onions, dried dill...

"This is a really easy pasta dish that has a flair for the Mediterranean. It is really good with a greek marinated chicken"

Ingredients: feta cheese, Spanish olives...

"Greek Meat Patties. You can cut out even more fat and calories by replacing the lamb with all extra lean ground beef."

Ingredients: Spanish onions, eggs...

"Serve with a rice pilaf. Adapted from "How to Roast a Lamb: New Greek Classic Cooking," by Michael Psilakis."

Ingredients: Spanish onions, cracked black pepper...

"I great vegetarian option for a quick dinner!"

Ingredients: Spanish onions, extra virgin olive oil...