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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 3 recipes for...

    "spanish"x

    "european" x

    "clams" x

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    Recipe #410552

    Spanish-Style Clams
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    This recipe combines paprika, white wine and onion in this tapas dish, perfect with crusty bread.

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    Spanish-Style Clams
    By English_Rose on January 27, 2010

    Recipe #410552

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    "This recipe combines paprika, white wine and onion in this tapas dish, perfect with crusty bread."
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    Ingredients: extra virgin olive oil, onions...

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    Prep Time:15 mins

    Total Time: 30 mins

    Spanish Paella
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    A Spanish specialty. This paella can be played with. If you only want the seafood, you can omit the other meats. I prefer this as stated but seafood...

    Spanish Paella

    Recipe #233362

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    Spanish Paella
    By Chef #457852 - bggio on June 8, 2007

    Recipe #233362

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    "A Spanish specialty. This paella can be played with. If you only want the seafood, you can omit the other meats. I prefer this as stated but seafood only works as well."
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    Ingredients: Spanish onions, salt & freshly ground black pepper...

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #448086

    Chicken Bouillabaisse (Eric Ripart - Avec Eric)
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    Made with chicken, mussels, and clams. Eric Ripart is the chef at La Bernardine, in NYC. His show, Avec Eric, on PBS, attempts to take restaurant quality...

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    Chicken Bouillabaisse (Eric Ripart - Avec Eric)
    By threeovens on February 3, 2011

    Recipe #448086

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    "Made with chicken, mussels, and clams. Eric Ripart is the chef at La Bernardine, in NYC. His show, Avec Eric, on PBS, attempts to take restaurant quality French cooking and make it more accessible to home cooks. This recipe uses saffron which is a very expensive ingredient. I pay around $18 for a .06 oz jar in the spice aisle. However, it is a..."
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    Ingredients: fennel bulbs, egg yolks...

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    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

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