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Ingredients: coarse salt, eggs, olive oil...

"Found this recipe on the internet. It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and meats and/or cheeses to suit your taste. After cooking it you might want to add ketchup, salsa or hot pepper sauce, be creative!!!!"

Ingredients: eggs, olive oil, onions...

"I found this on reciperewards.com. Depends on the bread how many slices you'll get."

Ingredients: cinnamon, eggs, milk...

"POSTED FOR ZAAR WORLD TOUR 5. Along with paella, the ubiquitous tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire.
As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal..."

Ingredients: eggs, lemons, olive oil...

"The recipe for this potato omelet was found online at a site for recipes from Spain."

Ingredients: eggs, olive oil, potatoes...

"This Spanish influenced recipe is adapted by chef Mario Batali. Tortilla Espanola is a very common, simple and delicious dish found in most areas of Spain. This version has a high ratio of potatoes to eggs (the way I like it!).
You could serve this as a tapas offering, breakfast, a sidedish or a non-meat main dish. Enjoy."

Ingredients: salt & freshly ground black pepper, Red Bliss potatoes...

"I got the original recipe from Weight Watchers. I'm always looking for recipes that fit into my diet plan that my DD and DH will also eat. This is good. If you are counting points, it's only 3 points per serving."

Ingredients: pepper, egg whites, eggs...

"Spanish "madeleines", made with oil.
You can find them everywhere in Spain, they are sold into big Tupperware or huge paperboard box. I live at the border between France and Spain, and i can tell you that this homemade version tastes exactly the same! very moist, very good !
Before baking, you can sprinkle some sugar on top of each..."

Ingredients: cornstarch, kirsch, eggs...

"This makes a wonderful weekend brunch or a light weeknight dinner, it takes little time to prepare and it's very tasty. Serve with crusty rolls."

Ingredients: dried thyme, eggs...

"Post for ZWT 5. In Spain this traditional omelet is better known as a tortilla. Many times enjoyed as a late supper. This is the traditional recipe but I like to add sliced red pepper to it! Recipe from Food Network."

Ingredients: eggs, green olives, olive oil...

"Love the potatoey goodness of a Spanish tortilla, but spooked by the full CUP of olive oil in most recipes? By using cooked potatoes, you can use just a quarter of the fat of the traditional recipe while staying close to the authentic form. Muy deliciosa!"

Ingredients: eggs, kosher salt, olive oil...

"This simple dish can be served as part of tapas or as a light lunch."

Ingredients: eggs, olive oil, onions...

"A tasty looking Spanish inspired recipe I found in a back issue of BBC Good Food Magazine"

Ingredients: eggs, olive oil, onions...

"Mark Bittman says in his book, "The Best Recipes in the World," that this is a Spanish tapas recipe. It looks like a good *meal* to me! That are pretty garlicky. If they're going on toast/crostini, that might be fine, but if you're just eating them as scrambled eggs, like I did, it was a bit much. If you eat them that way too,..."

Ingredients: Egg Beaters egg substitute, extra virgin olive oil...