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  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 4 recipes for...

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    Spanish "madeleines", made with oil.
    You can find them everywhere in Spain, they are sold into big Tupperware or huge paperboard box. I...

    Spanish Magdelenas-Madeleines.

    Recipe #198928

    0 More Info
    Spanish Magdelenas-Madeleines.
    By Elodie on December 3, 2006

    Recipe #198928

    "Spanish "madeleines", made with oil.
    You can find them everywhere in Spain, they are sold into big Tupperware or huge paperboard box. I live at the border between France and Spain, and i can tell you that this homemade version tastes exactly the same! very moist, very good !
    Before baking, you can sprinkle some sugar on top of each..."
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    Ingredients: cornstarch, kirsch, eggs...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #76132

    Suspiro, or "sigh," is the generic name for these kinds of cookies, which are as light as a sigh. Cudillero is a town in north-western Spain.

    1 More Info
    "Suspiro, or "sigh," is the generic name for these kinds of cookies, which are as light as a sigh. Cudillero is a town in north-western Spain."
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    Ingredients: eggs, powdered sugar, sugar...

    Rating: 20.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Pan seared Spanish mackerel with almond caper butter over ratatouille

    Spanish Mackerel With Almond Caper Butter

    Recipe #461519

    2 More Info
    Spanish Mackerel With Almond Caper Butter
    By Chef Ivan M on August 2, 2011

    Recipe #461519

    "Pan seared Spanish mackerel with almond caper butter over ratatouille"
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    Ingredients: eggplants, fresh basil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #479852

    Entered for safe-keeping. From June 2012 Vegetarian Times. In southern Spain, these crisp, slightly sweet yeast biscuits are popular as a snack or for...

    3 More Info
    Spanish Tortas De Aceite
    By KateL on May 22, 2012

    Recipe #479852

    "Entered for safe-keeping. From June 2012 Vegetarian Times. In southern Spain, these crisp, slightly sweet yeast biscuits are popular as a snack or for breakfast or tea. Preparation time includes 1 hour for rising dough."
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    Ingredients: extra virgin olive oil, orange zest...

    Rating: 0.00%;

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    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 29 mins

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