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"DH wanted spanish rice one night so I made the following recipe that I got from Betty Crocker. OMG, it was just like eating my mom's. I forgot how good her spanish rice was!!! Try it, you won't be disappointed!!! Serve as a meal in its self or as a side dish."

Ingredients: garlic powder, green bell peppers...

"This recipe comes from Eden Organic Foods. It's a variation of Spanish or Mexican rice using quinoa."

Ingredients: cumin, diced tomatoes with green chilies...

Ingredients: coarse salt, eggs, olive oil...

"This is one of my all time favorite dishes. I've been experimenting for a year now and I think I've finally got it perfect. This recipe is for an 18" pallera cooked on an open flame (a weber grill works perfectly). For a smaller pan and stovetop cooking half the recipe.
Note: Some purists say an 'authentic' paella doesn't..."

Ingredients: shrimp, fresh parsley...

"This was given to me by a very dear friend who makes these wonderful pastries and cakes. She got this one out of a Spanish Cookbook -- that's why I've named it Spanish Lemon Cake."

Ingredients: eggs, milk, sugar...

"This recipe came from Rachael Ray on the Cooking Channel and is so good. Just a couple of notes... The original recipe calls for 1/4 cup golden raisins, (Yuck!). I leave them out because I hate raisins.. It also calls for 1 cup each of white wine and chicken stock; this made it way too wet, suggest cutting down to about a half cup of each, or leave..."

Ingredients: sliced almonds, extra virgin olive oil...

"This is one of our standby chicken recipes that we always seem to come back to because we all enjoy it. I got the recipe from a supermarket flyer once. It has a brothy sauce and the meat is always juicy with Spanish flavors. This goes great with mashed potatoes and a salad."

Ingredients: fresh Italian parsley, Spanish onions...

"Vegetarian, low fat Spanish Rice"

Ingredients: pepper, ground cumin...

"A wonderful Spanish Paella that's very easy to make and the presentation is great as well. You'll need a very large skillet or a paella pan. The clams are optional, but I would recommend using them."

Ingredients: Spanish onions, pepper...

"This is a classic dish from Spain. In many regions, 2-3 lightly beaten eggs are stirred into the pan when the vegetables are almost cooked."

Ingredients: cumin, eggplants...

"POSTED FOR ZAAR WORLD TOUR 5. Along with paella, the ubiquitous tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire.
As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal..."

Ingredients: eggs, lemons, olive oil...

"An easy recipe for vegetarian Spanish rice, using fresh tomatoes, bell peppers and green chilies. Found while searching for Spanish recipes for ZWT5. Cilantro would make a good addition, if you like it."

Ingredients: green bell peppers, green chilies...

"Festive, zippy rice. Goes good with any main dish."

Ingredients: cumin, frozen peas, garlic...

"Spain and olives join for a wonderful salad!"

Ingredients: Spanish olives with pimento, cucumbers...