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"Very flavorful. Goes well with either Spanish or Mexican food."

Ingredients: frozen peas, garlic...

"I have been making this recipe for more than 25 years. It is easy-to-make and very colourful. Serve it cold, warm or at room temperature -- I prefer at room temp. It's a great make-ahead recipe because it keeps well for several days in the fridge. Adapted from a Better Homes and Gardens cookbook."

Ingredients: pepper, fresh parsley...

"Found this recipe on the internet. It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and meats and/or cheeses to suit your taste. After cooking it you might want to add ketchup, salsa or hot pepper sauce, be creative!!!!"

Ingredients: eggs, olive oil, onions...

"I found this on reciperewards.com. Depends on the bread how many slices you'll get."

Ingredients: cinnamon, eggs, milk...

"I don't really know what makes a dish Spanish. But I do know this is good eating! Serve as a main dish or as an appetizer."

Ingredients: fresh Italian parsley, cumin...

"From Delicious magazine.

This will serve two people so you will need to adjust for more.

**Please Note - A tablespoon for this recipe is the Australian tablespoon, 20ml or 1 American tablespoon plus 1 teaspoon."

Ingredients: pepper, warm water, mustard...

"from Fine Cooking #95. Posted for 'Zaar World Tour 2009."

Ingredients: sherry wine vinegar, salt & freshly ground black pepper...

"the perfect spanish rice can go along side any dish! try it in my chicken and rice soup recipe!"

Ingredients: pepper, cumin...

"Given to me by an old friend. Wonderful texture and flavor."

Ingredients: confectioners' sugar, corn flakes...

"This is a very simple tapa recipe from Cadiz. I haven't made this yet so I don't really know how many it will make, just guessing at the amount. Posted for Zaar World Tour III."

Ingredients: eggs, olive oil, paprika...

"The recipe for this potato omelet was found online at a site for recipes from Spain."

Ingredients: eggs, olive oil, potatoes...

Ingredients: pepper, cooking oil...

"The potato omelette is a traditional Spanish tapas, or appetizer, but it's equally good for breakfast or brunch. Found while looking for spanish recipes for ZWT5."

Ingredients: eggs, olive oil, onions...

"A skillet supper that comes together in a matter of minutes!"

Ingredients: garlic powder, mushrooms...