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"This is a wonderful little Ethiopian snack that is quite similar to a samosa. You skip making the dough by using wonton wrappers. Enjoy!"

Ingredients: cinnamon, lean ground lamb...

"Another great bread from Ethiopia. This is a spicy, crunchy snack.
In Ethiopia, dabo means bread, and kolo is the word for roasted barley, which is eaten as a snack (like popcorn). Together, to name a snack made like bread, the words are similar in meaning to "popcorn bread".
I just guessed at the number of servings... depends..."

Ingredients: berbere, salt, sugar...

"A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings in the Gulf countries. This is a single recipe for dough, and various different fillings, each yielding enough to fill one batch of dough to make 36-48 pastries. I have not made these myself - I found..."

Ingredients: cinnamon, pepper, currants...

"Quwanta is spiced dried out beef"

Ingredients: cardamom powder, dry wine...