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    We returned 5 recipes for...

    "ethiopian" x

    "historical-traditional" x

    "flat-shapes" x

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    Recipe #184017

    Not an authentic recipe as it misses out the Teff flour. I made this version as I cannot find Teff anywhere!

    0 More Info
    Ethiopian Flat Bread (Injera)
    By PinkCherryBlossom on August 30, 2006

    Recipe #184017

    "Not an authentic recipe as it misses out the Teff flour. I made this version as I cannot find Teff anywhere!"
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    Ingredients: cornmeal, warm water...

    Rating: 95.00%;

    16 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 40 mins

    Recipe #33622

    Found at yahoo! health online. LOVE these flatbreads--perfect for brown bag lunches or dips at parties.

    1 More Info
    Easy Chapatis (Flatbread)
    By spatchcock on July 8, 2002

    Recipe #33622

    "Found at yahoo! health online. LOVE these flatbreads--perfect for brown bag lunches or dips at parties."
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    Ingredients: cooking spray, sea salt, water...

    Rating: 94.20%;

    7 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 40 mins

    This recipe comes from Classic International Recipes. This dish is popular in Ethiopia, and is used to scoop up stews, or "wat". The recipe...

    Injera (Ethiopian Flat Bread)

    Recipe #455607

    2 More Info
    Injera (Ethiopian Flat Bread)
    By breezermom on May 9, 2011

    Recipe #455607

    "This recipe comes from Classic International Recipes. This dish is popular in Ethiopia, and is used to scoop up stews, or "wat". The recipe information states that it is similar in taste to buttermilk pancakes, but thin, like crepes. Traditionally, injera is formed into a large circle. I posted this to serve with my Recipe #455567 Doro..."
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    Ingredients: cooking oil, eggs, salt...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #96980

    I love eating Ethiopian food, and along with the lovely spicy flavors, injera is a principal reason for that. Try this authentic recipe for injera, which...

    3 More Info
    "I love eating Ethiopian food, and along with the lovely spicy flavors, injera is a principal reason for that. Try this authentic recipe for injera, which requires planning ahead a few days. The batter, which solely consists of ground teff and water, must ferment prior to cooking. I found the recipe upon which this is based at http://www.angelfire.com/ak/sellassie/food/injera.html,..."
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    Ingredients: teff, salt, vegetable oil...

    Rating: 62.60%;

    16 Reviews

    Prep Time:72 hrs

    Total Time: 72 hrs 10 mins

    Recipe #172780

    This is a simplified version of Injera. There are many sites where you can find the more traditional way of making it but this is quite close in taste...

    4 More Info
    Injera (African [ Ethiopian] Flat Bread)
    By JanetB-KY on June 15, 2006

    Recipe #172780

    "This is a simplified version of Injera. There are many sites where you can find the more traditional way of making it but this is quite close in taste and texture and 300 times easier. Injera is used the same way some cultures use Tortillas, as a scoop and/or wrap for food. Try this with any sort of saucy dish... it's great and oh so simple."
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    Ingredients: seltzer water, self-rising flour...

    Rating: 0.00%;

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    Prep Time:2 mins

    Total Time: 17 mins

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