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"This is really a great tasting meal and you can suit it to your tastes. While the recipe calls for 1/2 pound of Italian sausage, the butcher misunderstood me an gave me a pound (I used the mild sausage), so I put it all in. The recipe also calls for 2 tablespoons of chili powder, but since the meal was intended for someone having chemo, I reduced..."

Ingredients: ground cumin, Italian stewed tomatoes...

"A yummy cold weather dessert"

Ingredients: tart cherries, margarine...

"From pampered chef's Kids in the Kitchen cookbook. Fun for Halloween (although we no longer celebrate Halloween). Cooking time includes cooling time. Prep time is an estimate."

Ingredients: chocolate chips, vanilla frosting...

"Another adaptation from my Eagle brand dessert cookbook. If you like chocolate candy with orange cream this is the recipe for you."

Ingredients: milk chocolate chips, orange extract...

"From Cooking Light, January/February 2008. (Dessert Category Reader Recipe by Christine Dohlmar)"

Ingredients: cooking spray, eggs...

"I like this combination of fudge because the green and red stripes help make a nice Christmas display. It's an adaptation from a cookbook featuring recipes made with Eagle brand sweetened condensed milk. Please note that I've fashioned the recipe to yield 1 batch of chocolate mint fudge and 1 batch of chocolate almond (tastes like chocolate..."

Ingredients: milk chocolate chips, peppermint extract...

"My favorite combination in the current cookie craze."

Ingredients: devil's food cake mix, eggs...