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"An easy to throw together recipe that I made to accompany several meals over the Festive period this year. The trick for these roasted roots is to cook them en papillote (in a paper parcel) for the first 30 minutes - almost oven steaming them, before opening up the paper and allowing them to brown and go crunchy and crispy around the edges! Sprinkle..."

Ingredients: parchment paper, fresh ground black pepper...

"Try ordering these bad boys at Mickey D's, Wendy's, KFC or BK! They'll call for the men in white coats to come and take you away to a room in the back of the Greta Garbo Home for Wayward Boys and Girls!"

Ingredients: swede, potatoes...

"I found this on Salon's website at http://www.salon.com/mwt/feature/2008/12/20/pie_love/index1.html in an article written by Vincent Rossmeier about the joys of pie. He quotes a cookbook by Francine Segan called Shakespear'e kitchen. The original recipe from the 15th century contained sparrow brains -- an ingredient mercifully missing. I have..."

Ingredients: cloves, rose water, egg whites...

"Liver is fill of great things your body needs and goes great with onions"

Ingredients: pepper, garlic, marmite...

"This creamy curry sauce makes a perfect dipping partner for crispy potato wedges. Sauce can be frozen or made up to a day ahead.
VARIATION: Bake some small sweet potatoes and serve them split and filled with the curry sauce."

Ingredients: cilantro leaves, medium curry paste...

"This comes from the BBC show, you are what you eat"

Ingredients: courgettes, arrowroot...