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"Jam tarts are a quintessential British teatime treat - little crispy short crust pastry rounds filled with assorted fruit jams, such as strawberry, raspberry, apricot, blackcurrant and lemon curd. They were the first things my mum taught me to bake when I was little, and in turn, I taught my daughter how to make them when she was very small. Here I..."

Ingredients: lemon curd, black currant jam...

"A Hogwarts Special. Recipe posted by request."

Ingredients: pumpkin pie filling, cookie dough...

"This is a fabulous tart that deserves more recognition. It is positively divine with a steaming cup of tea (or coffee for that matter!). Slightly adapted from a recipe by Jamie Oliver."

Ingredients: creme fraiche, egg yolks, eggs...

"A very sweet, very comforting tart. Do try to locate the Golden Syrup required for it."

Ingredients: eggs, golden syrup, ice water...

"I hope you will enjoy this traditional English recipe! These bite-sized jam tarts can be filled with any jam, or lemon curd. Use two or three different jams for a colorful dessert tray!"

Ingredients: jam, egg yolks, margarine...

"A taste of my childhood, my grandmother made the most amazing Egg Custard, as we used to call it! In the absence of lard, or if you are vegetarian, use a white vegetable cooking fat, but NOT margarine, as the white fat gives the pastry its crispness. Serve this tart at room temperature with cream or just "naked"! You can buy these delectable..."

Ingredients: egg yolks, eggs, fat...

"Delicious little pies that combine an orange short crust pastry base with mincemeat filling and an almond crumble topping. Serve these warm with whipped cream or brandy butter. This recipe can be made in to one large pie - but I still prefer the dainty individual mini pies! I have two mincemeat recipes posted that can be used in these pies, if you..."

Ingredients: oranges, zest of, mincemeat...

"Cute little individual tarts that are decadent tasting. From Donna Hay's Food Fast Cookbook"

Ingredients: cream, desiccated coconut...

"This is a twist on the classic English Bakewell Tart or to be more authentic, a Bakewell Pudding. I added cranberries to the basic almond sponge mixture and my family loved it! ( All because my Mum had excess cranberries after the Festive Season! ) I made my own shortcrust pastry for this recipe, but any good quality ready-made pastry will be fine if..."

Ingredients: jam, sliced almonds, eggs...

"This sticky and lightly spiced walnut tart is absolutely perfect for any autumn gathering, especially Thanksgiving, Halloween or Bonfire Night. It combines walnuts together with warm spices and a hint of orange, which are all bound together in a buttery syrup filling.......if you cannot get hold of golden syrup, you can use honey instead. Serve this..."

Ingredients: demerara sugar, eggs...

"This is my mums favorite pudding from school. She was thrilled when we found it. It tastes great covered in cream!

Cooking time includes chilling and setting time."

Ingredients: jam, corn flakes, golden syrup...

"A really easy no-bake tart. Great for special occasions or just a family get together."

Ingredients: condensed milk, double cream...

"A classic plum recipe which is easy to make, takes hardly any time and is delicious - eat is with your choice of accompaniment... ice cream, custard, whipped cream, mascarpone etc.

Enjoy!"

Ingredients: coconut milk, desiccated coconut...

"This is posted for ZWT6. It is from an old international recipe book submitted by Home Ec Teachers all over the US."

Ingredients: eggs, nuts, raspberry jam...