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"I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me some just to make this (usually for them)."

Ingredients: fudge brownie mix, dry instant coffee...

"Cadbury's Crunchie Bars are one of my favorite candy bars. They are also my dentist's favorite candy bar, because if I eat enough of these I keep him in business. This is a Nigella Lawson recipe, from her book How to Be a Domestic Goddess. She calls it cinder toffee, but for me it will always be the crunchy part of the Crunchy Bar."

Ingredients: light corn syrup, sugar...

"Found on the Web in response to a recipe request."

Ingredients: club soda, pancake mix...

"Christmas Cake is one of the traditional joys of the holiday season - but it also fills the producer with terror - in case it isn't perfect. This is the antidote, and is exactly what you need for Christmas - a laugh!"

Ingredients: dried fruit, eggs, lemon juice...

"The ingredients are probably what you already have in your pantry. These lemon bars are pretty healthy - minimal on the flour and butter (except for the crust). It has a sweet cookie-like crust and the lemon on top seperates into two sweet, chewy layers. :] The top is kind of chewy and the bottom is like a sweet cookie so it reminds me of an ersatz..."

Ingredients: confectioners' sugar, eggs...

"The veggie version of Shepherd's Pie. Very simple and delicious."

Ingredients: mixed vegetables, creamed corn...

"Truly perfect. Perfect for trifles, perfect with fresh fruit, perfect with caramel sauce, perfect on its own."

Ingredients: eggs, milk, salt...

"This is an easy and delicious bar recipe with a light and flaky shortbread crust, a creamy caramel filling, and a crumb topping. The recipe is from the wonderful cookbook, "The Modern Baker," by Nick Malgieri and was chosen Top Cookie Recipe of 2008 by the Washington Post. It's Malgieri's favourite recipe in the book and it might..."

Ingredients: dark brown sugar, light corn syrup...

"A new take on an old favorite. I love having this for breakfast."

Ingredients: heavy cream, honey...

"This is a delicious, healthy recipe that does not sacrifice flavour. Recipe is from the cookbook, "Canyon Ranch Cooking: Bringing the Spa Home", by Canyon Ranch & Jeanne Jones."

Ingredients: fresh ground black pepper, halibut fillets...

"This lovely textured scone is from a chef at Hastings House, Canada. The key to its tenderness is not overhandling the dough. Best served with clotted cream, whipped cream with a touch of powdered sugar or marmalade. It's the easiest, best tasting scones I've ever come across."

Ingredients: currants, dried cranberries...

"Great cookies, I got them from and English friend of mine."

Ingredients: eggs, molasses, salt...

"A very typical English dish, my Brit friends here make variations of it all the time, it's a staple quick supper."

Ingredients: French bread, low-fat soymilk...

"sexy, silky, naughty, fabulous, mmm..."

Ingredients: chocolate, muscovado sugar...