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I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me...
Recipe #16028
"I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me some just to make this (usually for them)."View Full Recipe
Ingredients: fudge brownie mix, dry instant coffee...
Prep Time:4 hrs
Total Time: 4 hrs 30 mins
Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge...
Recipe #340621
Recipe #340621
"Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or bowl, with a lid. You tear a piece of the..."View Full Recipe
Ingredients: fast rising yeast, warm water...
Prep Time:336 hrs
Total Time: 336 hrs 30 mins
I was taught how to cook fish and chips by my mum when I was about 12 years old; we were living in Hong Kong at the time and it was my mum's way of...
Recipe #183399
Recipe #183399
"I was taught how to cook fish and chips by my mum when I was about 12 years old; we were living in Hong Kong at the time and it was my mum's way of treating us to a little bit of home as a treat! My mum had this recipe written down on the back of an old envelope stuck inside her Be-Ro cookbook from 1952 - I never use any other method now! One trick..."View Full Recipe
Ingredients: bicarbonate of soda, cooking fat...
Prep Time:30 mins
Total Time: 1 hrs
"Originally in Taste of Home". These cookies are very delicious. They are great with a cup of tea. I hope you will try and enjoy them as we...
Recipe #10096
""Originally in Taste of Home". These cookies are very delicious. They are great with a cup of tea. I hope you will try and enjoy them as we do."View Full Recipe
Ingredients: confectioners' sugar, seedless raspberry jam...
Prep Time:2 hrs
Total Time: 2 hrs 35 mins
A must-have around the holidays, but nice to make all year round.
Recipe #27910
"A must-have around the holidays, but nice to make all year round."View Full Recipe
Ingredients: dried cranberries, eggs...
Prep Time:10 mins
Total Time: 25 mins
Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit......
Recipe #170190
"Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit... you can omit the capers...although that would be a crying shame. Enjoy!"View Full Recipe
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:10 mins
Total Time: 10 mins
My kids say this is better than 'the blues' and gobble it up, even when I toss in a handful of cooked veggies like broccoli, peas, carrots, etc.......
Recipe #135662
"My kids say this is better than 'the blues' and gobble it up, even when I toss in a handful of cooked veggies like broccoli, peas, carrots, etc.... Make it a one dish meal with some tuna, cooked ham, etc... It is just as easy as the 'blue box' at least I think so and it is much healthier!"View Full Recipe
Ingredients: pepper, milk, mustard powder...
Prep Time:20 mins
Total Time: 20 mins
This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time.
Recipe #19213
"This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time."View Full Recipe
Ingredients: light raisins, eggs...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
A must for cool people - or those who like cucumbers! This is a very versatile sandwich spread or dip, which is so easy to whip up at the last minute;...
Recipe #300257
Recipe #300257
"A must for cool people - or those who like cucumbers! This is a very versatile sandwich spread or dip, which is so easy to whip up at the last minute; it makes VERY elegant sandwiches and is a wonderful accompaniment for smoked salmon, prawns (shrimp) or tuna. I have also used it to spread on savoury scones and crackers. If you plan to make this a..."View Full Recipe
Ingredients: cream cheese, cucumbers...
Prep Time:5 mins
Total Time: 5 mins
I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!
Recipe #145147
"I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!"View Full Recipe
Ingredients: potatoes, salt and pepper...
Prep Time:5 mins
Total Time: 20 mins
This is a tasty, quick, and easy dish to prepare when you have no time to plan for supper. This is so easy to prepare and will please a hungry group of...
Recipe #61807
"This is a tasty, quick, and easy dish to prepare when you have no time to plan for supper. This is so easy to prepare and will please a hungry group of children on a chilly day. You may substitute peas & carrots for the green beans if you prefer. You may also substitute ground lamb for the ground beef, or even leftover minced roasted beef/lamb..."View Full Recipe
Ingredients: condensed tomato soup, extra lean ground beef...
Prep Time:15 mins
Total Time: 45 mins
This is great way to get the kids to eat fish. I absolutely love these light and crispy filet pieces sprinkled with plenty of Kosher salt and malt vinegar....
Recipe #86210
"This is great way to get the kids to eat fish. I absolutely love these light and crispy filet pieces sprinkled with plenty of Kosher salt and malt vinegar."View Full Recipe
Ingredients: corn, fish fillets, peanut oil...
Prep Time:35 mins
Total Time: 1 hrs
Custard is a British institution! Sponge puddings and crumbles just wouldn't be the same without it! This will make a custard of a pouring consistency....
Recipe #111062
"Custard is a British institution! Sponge puddings and crumbles just wouldn't be the same without it! This will make a custard of a pouring consistency. IMPORTANT: In order to have a smooth (not lumpy) custard, use a heavy-bottomed saucepan, and stir constantly! If you have to walk away from the stove, remove saucepan from heat. Another delicious..."View Full Recipe
Ingredients: cornstarch, egg yolks, milk...
Prep Time:15 mins
Total Time: 15 mins
Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her......it was my favourite after school tea time meal...
Recipe #184023
Recipe #184023
"Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her......it was my favourite after school tea time meal & is still a firm family favourite even now! I serve mine with lashings of onion gravy and piles of fluffy & buttery mashed potatoes. I used to make mini versions of this recipe for my daughter..."View Full Recipe
Ingredients: pepper, sausages, eggs...
Prep Time:20 mins
Total Time: 1 hrs
Recipe #11119
These cakes are from the Harry Potter series. You'll love them even if you don't read the books.
Recipe #11119
"These cakes are from the Harry Potter series. You'll love them even if you don't read the books."View Full Recipe
Ingredients: cinnamon, eggs, ginger...
Prep Time:10 mins
Total Time: 35 mins
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