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"A delicious recipe using red cabbage, fragrant spices & apples or pears; whilst this is happily cooking away, the spicy smell pervades the kitchen & indeed the rest of the house and heralds the start of my festive baking & freezing season - who needs expensive pot-pourries! Not only is this dish delectable to eat alongside turkey, pork,..."

Ingredients: cinnamon, onions, pears...

"A quick and easy TOH recipe that makes uses of leftover cooked meat. I listed ham as the meat ingredient, b/c that is what I have fixed it with, but turkey, chicken, or beef would be good, too."

Ingredients: pepper, cooked ham...

"Crispy roast chicken is served with a creamy Riesling, shallot and grape sauce - elegant enough for a dinner party or simple enough for a family meal, this really is a great recipe. This is a new Delia Smith recipe that she devised for Waitrose, and it is simply stunning! I have made it twice now and with great success. Delia says: "Now that roasting..."

Ingredients: pepper, creme fraiche...

"Here is an easy, delicious, attractive make ahead breakfast bread. You assemble and refrigerate it the day before. Bake it while you do something else like during your morning shower:) The hardest thing is finding refrigerator space to store it overnight. It is a very popular staff treat."

Ingredients: cream cheese, eggs, warm water...

"This is the most delicious pot roast I've ever had, and I've had many. The moist meat falls apart. Also, it doesn't give you that heavy feeling after you eat it. My whole family loves this and I would definitely serve it to special guests. It's fairly easy to make and is very hard to mess up."

Ingredients: dry red wine, garlic...

"As soon as I discovered how to make ginger syrup, this gingerbread coffee was on the menu last Christmas! I tasted my first Gingerbread coffee, or actually, Gingerbread Latte, in a branch of Starbucks in Manchester, England in 2006 - and it was love at first taste! Mine is a little bit more grown up and indulgent, as I have included a spiced, cognac..."

Ingredients: cinnamon sticks, cognac...

"Hippocras is a medieval spiced drink traditionally made with wine, but the Society for Creative Anachronism feast we attended served this non-alcoholic version of it. I imagine would be as delicious hot as it was cold! A yummy and unique alternative to iced tea or mulled cider."

Ingredients: cinnamon, fresh ginger, honey...

"An old-fashioned oven-baked dessert that does all the work (well, most of it!). Check out the variations listed and try something new each time!"

Ingredients: evaporated milk, ice cream...

"This is the classic American gingerbread-dark, moist, sharp flavored and not gummy! Serve it hot with whipped cream or vanilla ice cream. From Rosie's All-Butter Fresh Cream Sugar-Packed No Holds Barred Baking Book by Judy Rosenburg! Gingerbread was made in Germany, Scandinavia and England, and has been brought to America."

Ingredients: ground allspice, eggs...

"The best potato salad you've never had. For when your craving that certain ZING from vinegar...I don't like regular potato salad. I don't like sweet relish, eggs, or miracle whip in my potato salad. The sharp onion with the vinegar balances the soft potato texture. Inexpensive and college budget approved. For more of a bite, add two to..."

Ingredients: olive oil, onions, parsley...

"At Oktoberfest, some of us had to drink these every other round, to pace ourselves for drinking from sunrise to sunset. The English have been making shandys since the 1600s. This version is from Eating Well magazine. If you prefer, you can substitute 1 1/2 cups ginger ale for the seltzer and frozen limeade."

Ingredients: seltzer water, frozen limeade concentrate...

"A really different gingersnap recipe from Nook & Pantry blog. The original recipe doesn't include lemon zest, but I feel it was a great addition and may increase the amount slightly in the future."

Ingredients: cinnamon, dark brown sugar...

"A nice little Autumn-Winter beverage originally from Ocean Spray. It's certainly a different take on Wassail. This is from an older magazine clipping."

Ingredients: cinnamon sticks, cloves...

"Old fashioned strawberry goodness! This delicious jam with its rich, fruity Strawberry flavor is lovely served on warm buttered Strawberry and Cream Scones with Devon or Cornish cream (see my Homemade Lemon Clotted Cream) for a traditional English Strawberry Cream Tea. An updated old family recipe. Enjoy!"

Ingredients: fresh lemon juice, strawberries...