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    We returned 5 recipes for...

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    "historical-traditional" x

    "eggplant" x

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    Recipe #310553

    The best grilled vegetables with taste! Most grilled vegies get soggy and taste like the dressing or marinade used with them rather than the taste of...

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    Jamie Oliver's Grilled Vegetables
    By Trinkets on June 24, 2008

    Recipe #310553

    "The best grilled vegetables with taste! Most grilled vegies get soggy and taste like the dressing or marinade used with them rather than the taste of the vegie. This recipe gives you the opposite. Use whatever vegetables you like to grill and whichever herbs you have on hand or even citrus in place of the basil. This is from Jamie's Kitchen."
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    Ingredients: fennel bulbs, eggplants...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #33274

    This is one of the dishes that the shepherd eats when he's sick and freakin' tired of eating lamb every night.

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    Shepherd's Big Purple Vegetable Pie
    By Mille® on July 5, 2002

    Recipe #33274

    "This is one of the dishes that the shepherd eats when he's sick and freakin' tired of eating lamb every night."
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    Ingredients: chives, cider vinegar...

    Rating: 60.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #31671

    Remember those eggs you planted in the spring?

    2 More Info
    Baked Pork and Big Purple Vegetables
    By Mille® on June 20, 2002

    Recipe #31671

    "Remember those eggs you planted in the spring?"
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    Ingredients: ground lean pork, salt & freshly ground black pepper...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 40 mins

    Recipe #256129

    I first tasted this in a great pub in Southwark London called "The Trinity." They make all their own recipes and everything there is homemade,...

    3 More Info
    "I first tasted this in a great pub in Southwark London called "The Trinity." They make all their own recipes and everything there is homemade, even the condiments. Last night I tried to make my own version and it came very close to the original. This was served as a main dish with a side salad."
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    Ingredients: coarse salt, honey mustard dressing...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #448108

    A fantastic Mediterranean feast, full to the brim with roasted vegetables. Serves four to six. I think it would work well with phyllo too. This recipe...

    4 More Info
    Ottolenghi's Very Full Roasted Vegetable Tart
    By blucoat on February 4, 2011

    Recipe #448108

    "A fantastic Mediterranean feast, full to the brim with roasted vegetables. Serves four to six. I think it would work well with phyllo too. This recipe is from Yotam Ottolenghi's vegetarian cookbook "Plenty"."
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    Ingredients: courgettes, double cream...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 35 mins

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