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    We returned 949 recipes for...

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    I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me...

    Brownie Trifle

    Recipe #16028

    0 More Info
    Brownie Trifle
    By Mirj on December 19, 2001

    Recipe #16028

    "I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me some just to make this (usually for them)."
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    Ingredients: fudge brownie mix, dry instant coffee...

    Rating: 98.60%;

    118 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge...

    Our Daily Bread in a Crock - Weekly Make and Bake Rustic Bread

    Recipe #340621

    1 More Info
    "Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or bowl, with a lid. You tear a piece of the..."
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    Ingredients: fast rising yeast, warm water...

    Rating: 98.60%;

    97 Reviews

    Prep Time:336 hrs

    Total Time: 336 hrs 30 mins

    When I was growing up, we NEVER called this dish a "Gratin" - it was always Cauliflower cheese and was invariably our main meal and NOT an accompaniment!...

    Traditional English Cheddar Cauliflower Cheese - Gratin

    Recipe #216237

    2 More Info
    "When I was growing up, we NEVER called this dish a "Gratin" - it was always Cauliflower cheese and was invariably our main meal and NOT an accompaniment! My mother had to be very clever and thrifty in what she bought & cooked, and in the absence of meat on the table, she used cheese as the protein! This dish has become very "fashionable"..."
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    Ingredients: fresh breadcrumbs, English mustard...

    Rating: 97.00%;

    96 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    I was taught how to cook fish and chips by my mum when I was about 12 years old; we were living in Hong Kong at the time and it was my mum's way of...

    Real English Fish and Chips With Yorkshire Beer Batter

    Recipe #183399

    3 More Info
    "I was taught how to cook fish and chips by my mum when I was about 12 years old; we were living in Hong Kong at the time and it was my mum's way of treating us to a little bit of home as a treat! My mum had this recipe written down on the back of an old envelope stuck inside her Be-Ro cookbook from 1952 - I never use any other method now! One trick..."
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    Ingredients: bicarbonate of soda, cooking fat...

    Rating: 96.20%;

    85 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    A must-have around the holidays, but nice to make all year round.

    Cranberry Orange Scones

    Recipe #27910

    4 More Info
    Cranberry Orange Scones
    By Sue Lau on May 9, 2002

    Recipe #27910

    "A must-have around the holidays, but nice to make all year round."
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    Ingredients: dried cranberries, eggs...

    Rating: 93.40%;

    51 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Another celebrity recipe. I do not know if you should chop up the tomatoes or not, but this sounds great. This would be vegan if you don't use the...

    Paul and Linda Mccartney's Split Pea Soup

    Recipe #12881

    5 More Info
    Paul and Linda Mccartney's Split Pea Soup
    By Lennie on October 18, 2001

    Recipe #12881

    "Another celebrity recipe. I do not know if you should chop up the tomatoes or not, but this sounds great. This would be vegan if you don't use the butter."
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    Ingredients: split peas, orange lentils...

    Rating: 96.60%;

    36 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time.

    Old-Fashioned Rice Custard

    Recipe #19213

    6 More Info
    Old-Fashioned Rice Custard
    By Gayle M on February 8, 2002

    Recipe #19213

    "This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time."
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    Ingredients: light raisins, eggs...

    Rating: 95.60%;

    32 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!

    Skinny Mashed Potatoes

    Recipe #145147

    7 More Info
    Skinny Mashed Potatoes
    By Mama's Kitchen (Hope) on November 15, 2005

    Recipe #145147

    "I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!"
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    Ingredients: potatoes, salt and pepper...

    Rating: 94.40%;

    29 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This is a tasty, quick, and easy dish to prepare when you have no time to plan for supper. This is so easy to prepare and will please a hungry group of...

    Lazy Cottage Pie

    Recipe #61807

    8 More Info
    Lazy Cottage Pie
    By HeatherFeather on May 8, 2003

    Recipe #61807

    "This is a tasty, quick, and easy dish to prepare when you have no time to plan for supper. This is so easy to prepare and will please a hungry group of children on a chilly day. You may substitute peas & carrots for the green beans if you prefer. You may also substitute ground lamb for the ground beef, or even leftover minced roasted beef/lamb..."
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    Ingredients: condensed tomato soup, extra lean ground beef...

    Rating: 90.00%;

    28 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #42730

    Does the world need another beef stew recipe? Well, I think so. I like to try other recipes for beef stew. For me, it is the ultimate comfort food, but...

    9 More Info
    Beef Stew
    By Mary Leverington on October 8, 2002

    Recipe #42730

    "Does the world need another beef stew recipe? Well, I think so. I like to try other recipes for beef stew. For me, it is the ultimate comfort food, but I really think mine is best, all modesty aside, AND it is soooo simple--nothing fancy. Try mine and let me know. You can add beef broth if you want, but if you brown the beef properly, you won't..."
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    Ingredients: pepper, mixed vegetables...

    Rating: 92.40%;

    26 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    This is the name that my daughter came up with, for my most requested lamb dish! She did not realise how easy it was to cook, as the results are so sophisticated...

    Lamb for Learners! Redcurrant and Honey Glazed Lamb (Crock Pot)

    Recipe #219423

    10 More Info
    "This is the name that my daughter came up with, for my most requested lamb dish! She did not realise how easy it was to cook, as the results are so sophisticated and special! I have never made it other than in the crock-pot, but I am sure it would cook very well in an AGA or wood burning range......long and slow. This is an ALL YEAR around recipe, as..."
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    Ingredients: Dijon mustard, garlic powder...

    Rating: 96.80%;

    25 Reviews

    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    This has been a family favorite for years. I used to make a big pot and my friends would all come over for a bowl!

    Potato & Leek Soup

    Recipe #47193

    11 More Info
    Potato & Leek Soup
    By Shandobando on November 20, 2002

    Recipe #47193

    "This has been a family favorite for years. I used to make a big pot and my friends would all come over for a bowl!"
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    Ingredients: lean bacon, cornstarch...

    Rating: 92.20%;

    23 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to...

    Fish and Chips

    Recipe #18481

    12 More Info
    Fish and Chips
    By Mille® on January 30, 2002

    Recipe #18481

    "Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to have that unique melt-in-your-mouth fried fish at home."
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    Ingredients: deep fat, eggs, lemon wedges...

    Rating: 94.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Exactly as the title says, this is my Mum's Traditional English Yorkshire Pudding recipe and it is so easy. It is slightly different from my Toad-in-the-Hole...

    My Mum's Easy and Traditional English Yorkshire Pudding

    Recipe #203349

    13 More Info
    "Exactly as the title says, this is my Mum's Traditional English Yorkshire Pudding recipe and it is so easy. It is slightly different from my Toad-in-the-Hole batter recipe, the Yorkshire puddings in this recipe are lighter. (You need a more substantial batter for the addition of sausages!!)
    I have held off posting this for a while as it is..."
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    Ingredients: pepper, cooking oil, eggs...

    Rating: 97.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This soup is wonderful served hot or cold. Half & half or milk may be substituted for the cream if fat content is a concern, although it won't...

    Cream of Asparagus Soup

    Recipe #17648

    14 More Info
    Cream of Asparagus Soup
    By Mille® on January 21, 2002

    Recipe #17648

    "This soup is wonderful served hot or cold. Half & half or milk may be substituted for the cream if fat content is a concern, although it won't taste quite as good."
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    Ingredients: cream, dried thyme...

    Rating: 92.60%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

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