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"A must-have around the holidays, but nice to make all year round."

Ingredients: dried cranberries, eggs...

"My kids say this is better than 'the blues' and gobble it up, even when I toss in a handful of cooked veggies like broccoli, peas, carrots, etc.... Make it a one dish meal with some tuna, cooked ham, etc... It is just as easy as the 'blue box' at least I think so and it is much healthier!"

Ingredients: pepper, milk, mustard powder...

Ingredients: pepper, garlic, lemon juice...

"I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!"

Ingredients: potatoes, salt and pepper...

"This can be used on fresh ham, cooked ham or even a ham steak. Enjoy!"

Ingredients: cider vinegar, fresh ground pepper...

"This is English cookery at its best! Recipe given by James Beard."

Ingredients: fresh lemon juice, parsley...

"Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to have that unique melt-in-your-mouth fried fish at home."

Ingredients: deep fat, eggs, lemon wedges...

"One of the things that sticks out most in my mind about my last trip to Ireland is how incredibly good the fish and chips are. They were served in a newspaper cone that was stuffed with waffle fries and fish. This recipe brings back those fond memories. the secret for a crackling crisp coating is to fry fish in small batches. Too many pieces will cool..."

Ingredients: cooking oil, Dijon mustard...

"From Gulliver's Restaurant across from John Wayne Airport. Also available on their web site gulliversrestaurant.com"

Ingredients: homogenized milk, kernel corn...

Ingredients: dried oregano, feta cheese...

"Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly."

Ingredients: jam, cream, heavy cream...

"Scones--so very economical. This is a never-fail recipe."

Ingredients: eggs, lemon juice, margarine...

"This will dazzle your taste buds! From 30 Minute Meals. Mustard type barbecue sauces were brought over from England to the Southern states."

Ingredients: curry powder, salt & freshly ground black pepper...

"All you need is a stove. I went to the British for this because if anyone knows how to roast a chestnut, they do. From the BBC.
I needed plain for a recipe and don't use oils."

Ingredients: dry white wine, chestnuts...