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    Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit......

    Tartar Sauce That Makes You Scream... Oh Yes!

    Recipe #170190

    0 More Info
    "Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit... you can omit the capers...although that would be a crying shame. Enjoy!"
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    Ingredients: Dijon mustard, fresh ground black pepper...

    Rating: 98.20%;

    45 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Baked Cornish Game Hens

    Recipe #44841

    1 More Info
    Baked Cornish Game Hens
    By Mimi Bobeck on October 29, 2002

    Recipe #44841

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    Ingredients: lemon juice, garlic cloves...

    Rating: 87.80%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    From Gulliver's Restaurant across from John Wayne Airport. Also available on their web site gulliversrestaurant.com

    Creamed Corn

    Recipe #80795

    2 More Info
    Creamed Corn
    By Ted Mizerek on January 11, 2004

    Recipe #80795

    "From Gulliver's Restaurant across from John Wayne Airport. Also available on their web site gulliversrestaurant.com"
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    Ingredients: homogenized milk, kernel corn...

    Rating: 96.60%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    3 More Info
    Marinated Onions
    By Mille® on March 14, 2002

    Recipe #22391

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    Ingredients: pepper, spices, dried oregano...

    Rating: 97.60%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    I had a rommate for 6 years who was from England. One day he told me jokingly that he loved this country but "we Americans just don't know how...

    The Perfect Cup of Tea-British Style

    Recipe #230372

    4 More Info
    The Perfect Cup of Tea-British Style
    By Little Bee on May 25, 2007

    Recipe #230372

    "I had a rommate for 6 years who was from England. One day he told me jokingly that he loved this country but "we Americans just don't know how to make a proper cup of Tea"
    He felt it was his duty to teach me how and he was right! This is the only way I will drink my Tea now. It is really more of a method than a recipe. After careful..."
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    Ingredients: low-fat milk, sugar, tea bags...

    Rating: 94.20%;

    17 Reviews

    Prep Time:1 mins

    Total Time: 3 mins

    Horlicks Banana Smoothie

    Recipe #35293

    5 More Info
    Horlicks Banana Smoothie
    By Mille® on July 27, 2002

    Recipe #35293

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    Ingredients: instant malted milk powder, ice cubes...

    Rating: 94.60%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Yummy as a spread on hot rolls or toast. Makes a great gift. Stores indefinitely in refrigerator. Indicative of man regions for ZWT especially those with...

    Orange Butter

    Recipe #134781

    6 More Info
    Orange Butter
    By Mama's Kitchen (Hope) on August 24, 2005

    Recipe #134781

    "Yummy as a spread on hot rolls or toast. Makes a great gift. Stores indefinitely in refrigerator. Indicative of man regions for ZWT especially those with citrus crops, pastries to top with fancy flavored butters and those countries who still observe TEA! France, Britain, etc... Note: This has a TON of sugar- thanks to fantastic reviewers I can offer..."
    View Full Recipe

    Ingredients: frozen orange juice concentrate, orange rind...

    Rating: 90.00%;

    14 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    This is the ultimate Thanksgiving/Christmas dinner leftover recipe. The recipe keeps in mind that the ingredients being used are from separate dishes...

    Turkey Shepherd's Pie With Two-Potato Topping (Or Chicken)

    Recipe #133816

    7 More Info
    "This is the ultimate Thanksgiving/Christmas dinner leftover recipe. The recipe keeps in mind that the ingredients being used are from separate dishes that are *already* seasoned. If you are making either of the potatoes from scratch for the recipe, go ahead and season them as if you were making that dish to serve as a side. The same with the gravy,..."
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    Ingredients: chives, turkey meat...

    Rating: 95.80%;

    14 Reviews

    Prep Time:12 mins

    Total Time: 32 mins

    Serve this sauce with fried fish dishes

    Tartar Sauce

    Recipe #19229

    8 More Info
    Tartar Sauce
    By Mille® on February 9, 2002

    Recipe #19229

    "Serve this sauce with fried fish dishes"
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    Ingredients: chives, fresh parsley...

    Rating: 93.80%;

    13 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This dish could be served as a brunch dish, or for any light meal or snack. When I came across this recipe tonight in a recipe book - The Midweek Cookbook:...

    Hopel-Popel

    Recipe #142115

    9 More Info
    Hopel-Popel
    By bluemoon downunder on October 21, 2005

    Recipe #142115

    "This dish could be served as a brunch dish, or for any light meal or snack. When I came across this recipe tonight in a recipe book - The Midweek Cookbook: 200 Ways with Potatoes - I really hadn't looked at since the seventies, the name of this dish intrigued me. A web search produced nothing of relevance, just lots of references to dog breeding..."
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    Ingredients: fresh ground black pepper, dried thyme...

    Rating: 95.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Do something different with a pack of tortellini. This filling soup is full of fibre, low fat and full of veg. The perfect lunch or supper

    Souped up Tortellini

    Recipe #468147

    10 More Info
    Souped up Tortellini
    By Annacia on November 13, 2011

    Recipe #468147

    "Do something different with a pack of tortellini. This filling soup is full of fibre, low fat and full of veg. The perfect lunch or supper"
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    Ingredients: chopped tomatoes, frozen peas...

    Rating: 100.00%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Posted for chef #284897, recipe by Tana Ramsay from BBC Food. A simple & delicious side to make when zucchini is plentiful.

    Parmesan Courgettes (Zucchini)

    Recipe #272645

    11 More Info
    Parmesan Courgettes (Zucchini)
    By **Mandy** on December 19, 2007

    Recipe #272645

    "Posted for chef #284897, recipe by Tana Ramsay from BBC Food. A simple & delicious side to make when zucchini is plentiful."
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    Ingredients: parmesan cheese, parsley...

    Rating: 92.80%;

    11 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    A traditional Fool is made with generous amounts whipped heavy cream with fruit gently folded in. This lighter alternative uses sour cream and yogurt...

    Strawberry Fool (Light)

    Recipe #134216

    12 More Info
    Strawberry Fool (Light)
    By justcallmetoni on August 22, 2005

    Recipe #134216

    "A traditional Fool is made with generous amounts whipped heavy cream with fruit gently folded in. This lighter alternative uses sour cream and yogurt and originated in Cooking Light. I have adapted it a bit to my own tastes and preferences."
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    Ingredients: confectioners' sugar, light brown sugar...

    Rating: 98.20%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Mock Devonshire Cream Substitute

    Recipe #3034

    13 More Info
    Mock Devonshire Cream Substitute
    By Anne Edgell on September 29, 1999

    Recipe #3034

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    Ingredients: cream cheese, heavy whipping cream...

    Rating: 98.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This was adapted from a recipe found on Mr Breakfast. A tasty & satisfying brekky, gotta love porridge!!

    Tropical Sunrise Porridge (Oatmeal)

    Recipe #305024

    14 More Info
    Tropical Sunrise Porridge (Oatmeal)
    By **Mandy** on May 27, 2008

    Recipe #305024

    "This was adapted from a recipe found on Mr Breakfast. A tasty & satisfying brekky, gotta love porridge!!"
    View Full Recipe

    Ingredients: craisins, marmalade, milk...

    Rating: 96.00%;

    10 Reviews

    Prep Time:1 mins

    Total Time: 2 mins

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