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Recipe #84789
I haven't actually made this recipe, but I've eaten it and it's good. Originally from a Junior League cookbook. Prep and cook times approximate...
"I haven't actually made this recipe, but I've eaten it and it's good. Originally from a Junior League cookbook. Prep and cook times approximate and don't take into account the marinating time."View Full Recipe
Ingredients: dry mustard, venison roast...
Prep Time:15 mins
Total Time: 10 hrs 15 mins
"Decent Grazin'."View Full Recipe
Ingredients: green peppers, elk rump roast...
Prep Time:20 mins
Total Time: 8 hrs 20 mins
Recipe #236440
Everyday cooking at its best. Perfect for a cold winter's day. Serve over boiled potatoes with a green cabbage salad.
"Everyday cooking at its best. Perfect for a cold winter's day. Serve over boiled potatoes with a green cabbage salad."View Full Recipe
Ingredients: ground allspice, bottom round beef roast...
Prep Time:10 mins
Total Time: 1 hrs 45 mins
Recipe #304311
this recipe works really good on steaks and wild game. would rub meat 45 minutes ahead of time for best flavor. But can be put on meat right before being...
"this recipe works really good on steaks and wild game. would rub meat 45 minutes ahead of time for best flavor. But can be put on meat right before being put on grill. makes enough for about ten steaks or a 3 lb roast. Came up with this recipe from having to make brushetta and used the leftover ingredients for the entree."View Full Recipe
Ingredients: fresh basil, fresh ginger...
Prep Time:5 mins
Total Time: 5 mins
Recipe #74888
Game Sausage
"Game Sausage"View Full Recipe
Ingredients: fresh coarse ground black pepper, beef fat...
Prep Time:30 mins
Total Time: 30 mins
"From Joe"View Full Recipe
Ingredients: hickory smoke salt, fresh coarse ground black pepper...
Prep Time:48 hrs
Total Time: 56 hrs
Recipe #328520
This excellent recipe is from the Red Lion Inn, Boulder Canyon in Boulder, CO. Times listed do not include marinating time. This recipe is served with...
Recipe #328520
"This excellent recipe is from the Red Lion Inn, Boulder Canyon in Boulder, CO. Times listed do not include marinating time. This recipe is served with Red Cabbage (Krassnaya Kapusta)."View Full Recipe
Ingredients: madeira wine, rack of venison...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
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