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The #1 rated deer recipe on RecipeZaar since 2005! It's deer season again, and you know what that means - a lot of 'Zaar chefs trying out THE...
Recipe #139664
"The #1 rated deer recipe on RecipeZaar since 2005! It's deer season again, and you know what that means - a lot of 'Zaar chefs trying out THE venison recipe again or for the first time. Thanks for all the reviews.View Full Recipe
Hands-down, this is the BEST deer meat recipe in America. Even those who don't like wild game meat will fight for..."
Ingredients: dark brown sugar, venison tenderloins...
Prep Time:40 mins
Total Time: 1 hrs 20 mins
My husband brought home a freezers worth of elk meat from a hunt in Montana. I am a firm believer in eating whatever is brought home from a hunt. I really...
Recipe #143734
"My husband brought home a freezers worth of elk meat from a hunt in Montana. I am a firm believer in eating whatever is brought home from a hunt. I really love elk meat! It has a mild flavor and is a good source of lean protein. If marinated, even the "tougher" cuts come out great. I recommend cooking to medium/medium rare for ideal tenderness,..."View Full Recipe
Ingredients: McCormick's Montreal Brand steak seasoning, Italian dressing...
Prep Time:5 mins
Total Time: 15 mins
"3 hour marinade."View Full Recipe
Ingredients: dry mustard, garlic...
Prep Time:10 mins
Total Time: 10 mins
Recipe #312653
I am fortunate to get a supply of ground elk meat every winter from my father in-law, who is an avid hunter, and so thought I'd share a favorite recipe....
"I am fortunate to get a supply of ground elk meat every winter from my father in-law, who is an avid hunter, and so thought I'd share a favorite recipe. You can substitute beef, pork, venison, chicken, or any other ground meat -- but the richness of the elk seems to go well with the smoky spiciness of the seasonings. Elk is very lean, full of..."View Full Recipe
Ingredients: chipotle peppers, fresh ground pepper...
Prep Time:45 mins
Total Time: 1 hrs 5 mins
Recipe #53230
Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later.
"Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later."View Full Recipe
Ingredients: Morton Tender Quick salt, garlic salt...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
"I made this to go with some Crock Pots Ribs (Beef, Pork, Deer, Elk)"View Full Recipe
Ingredients: red chili powder, garlic salt...
Prep Time:25 mins
Total Time: 4 hrs 25 mins
Recipe #74888
Game Sausage
"Game Sausage"View Full Recipe
Ingredients: fresh coarse ground black pepper, beef fat...
Prep Time:30 mins
Total Time: 30 mins
Recipe #326402
Elk Tenderloin filled with Grand Marnier Scallops
Yield: 4
This particular Dish is great on a BBQ.
Things You Must Do the...
"Elk Tenderloin filled with Grand Marnier ScallopsView Full Recipe
Yield: 4
This particular Dish is great on a BBQ.
Things You Must Do the Day Before: marinate Jumbo Scallops in 1 oz of Grand Marnier the day before.
Things You Must Not Do : Do Not Cut Your Bacon. it will be used to wrap the Scallops.
Do not over cook Your..."
Ingredients: Spanish onions, fresh ground pepper...
Prep Time:20 mins
Total Time: 28 mins
"Spicy rub for game and beef."View Full Recipe
Ingredients: garlic powder, onion powder...
Prep Time:5 mins
Total Time: 5 mins
"From Joe"View Full Recipe
Ingredients: hickory smoke salt, fresh coarse ground black pepper...
Prep Time:48 hrs
Total Time: 56 hrs
Recipe #3268
Recipe #408134
Making chili is a relaxing way to enjoy a cloudy, cold and wet afternoon. Especially making chili that includes ground elk and red wine. What a great...
"Making chili is a relaxing way to enjoy a cloudy, cold and wet afternoon. Especially making chili that includes ground elk and red wine. What a great combination."View Full Recipe
Ingredients: pepper, cumin, diced tomatoes...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
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