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    We returned 6 recipes for...

    "elk" x

    "reduced-carbs" x

    "lunch" x

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    Recipe #84789

    I haven't actually made this recipe, but I've eaten it and it's good. Originally from a Junior League cookbook. Prep and cook times approximate...

    0 More Info
    Crock Pot Venison
    By Hey Jude on February 23, 2004

    Recipe #84789

    "I haven't actually made this recipe, but I've eaten it and it's good. Originally from a Junior League cookbook. Prep and cook times approximate and don't take into account the marinating time."
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    Ingredients: dry mustard, venison roast...

    Rating: 97.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 10 hrs 15 mins

    This is am easy way to make a healthy burrito wrap. Extra lean ground beef can be substituted.

    Bulging  Bison,  Elk,  or Venison Burritos

    Recipe #256047

    1 More Info
    Bulging Bison, Elk, or Venison Burritos
    By MarraMamba on September 28, 2007

    Recipe #256047

    "This is am easy way to make a healthy burrito wrap. Extra lean ground beef can be substituted."
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    Ingredients: ground buffalo meat, cumin...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #53230

    Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later.

    2 More Info
    Hamburger (Venison) Sandwich Meat
    By CookbookCarrie on February 3, 2003

    Recipe #53230

    "Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later."
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    Ingredients: Morton Tender Quick salt, garlic salt...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #321056

    I am sure that if you do not have elk sausage you can use regular sausage with this recipe. I found it on the Idaho State Department of Agriculture web...

    3 More Info
    "I am sure that if you do not have elk sausage you can use regular sausage with this recipe. I found it on the Idaho State Department of Agriculture web site."
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    Ingredients: stone ground mustard, oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

    4 More Info
    Joe's Favorite Elk Sausage
    By Iowahorse on October 10, 2003

    Recipe #73139

    "From Joe"
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    Ingredients: hickory smoke salt, fresh coarse ground black pepper...

    Rating: 0.00%;

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    Prep Time:48 hrs

    Total Time: 56 hrs

    Recipe #351258

    from the South Dakota Out Door Campus.

    5 More Info
    Tasty Jerky
    By kittycatmom on January 22, 2009

    Recipe #351258

    "from the South Dakota Out Door Campus."
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    Ingredients: pepper, goose, venison...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 32 hrs

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