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    We returned 3 recipes for...

    "elk" x

    "reduced-carbs" x

    "diabetic" x

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    Recipe #53230

    Hamburger (Venison) Sandwich Meat
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    Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later.

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    Hamburger (Venison) Sandwich Meat
    By CookbookCarrie on February 3, 2003

    Recipe #53230

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    "Wonderful flavor, not too spicy. Keeps for a week or two in the fridge, or freeze it for later."
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    Ingredients: Morton Tender Quick salt, garlic salt...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #450955

    Elk Meatloaf
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    This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients....

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    Elk Meatloaf
    By Chef Michael Callahan on March 16, 2011

    Recipe #450955

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    "This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients. We substitute Wild Caribou whenever available. Please feel free to share this recipe with credit given."
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    Ingredients: dark brown sugar, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Recipe #450953

    Elk or Caribou Stew
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    This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients....

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    Elk or Caribou Stew
    By Chef Michael Callahan on March 16, 2011

    Recipe #450953

    Add to Cookbook Add to Menu

    "This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients. When available we substitute wild Caribou for the elk.

    Please feel free to share this recipe with credit given."
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    Ingredients: cornstarch, fresh mushrooms...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

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