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    We returned 5 recipes for...

    "elk" x

    "north-american" x

    "30-minutes-or-less" x

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    Recipe #290552

    A Delicious way to prepare your wild game even if guests are coming over! They will love it! You will need an apron (a messy recipe to make) 3 medium...

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    "A Delicious way to prepare your wild game even if guests are coming over! They will love it! You will need an apron (a messy recipe to make) 3 medium bowls, A large skillet, a set of cooking tongs and paper towels or napkins ."
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    Ingredients: steaks, dry breadcrumbs, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    The sauce on these steaks is to die for! Although I use with game,I'm sure it would be just as awesome with beef steaks as well. Enjoy!

    Venison Steaks W/ Creamy Pepper & Brandy Sauce

    Recipe #316870

    1 More Info
    "The sauce on these steaks is to die for! Although I use with game,I'm sure it would be just as awesome with beef steaks as well. Enjoy!"
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    Ingredients: fresh ground pepper, venison steak...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    2 More Info
    Elk Sausage
    By Iowahorse on November 1, 2003

    Recipe #74888

    "Game Sausage"
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    Ingredients: fresh coarse ground black pepper, beef fat...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #350799

    Completely inexpensive if your hunter has been successful and just lovely served with brown gravy. From the Western chapter of the United States Regional...

    3 More Info
    Venison Cakes
    By Molly53 on January 20, 2009

    Recipe #350799

    "Completely inexpensive if your hunter has been successful and just lovely served with brown gravy. From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Substitute antelope, moose, elk or reindeer, if you wish."
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    Ingredients: pepper, venison, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #350803

    A very inexpensive meal if your hunter has been successful. Also good for moose, reindeer, antelope or elk.
    From the Western chapter of the United...

    4 More Info
    Venison Cutlets
    By Molly53 on January 20, 2009

    Recipe #350803

    "A very inexpensive meal if your hunter has been successful. Also good for moose, reindeer, antelope or elk.
    From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is approximate."
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    Ingredients: currant jelly, venison steak...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

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