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"A hearty and healthy soup. Excellent on chilly days. Very easy to prepare."

Ingredients: fresh coarse ground black pepper, dried basil...

"This couldn't be easier to make, and it was so good! I got the original idea from Kraft, but really made it my own!"

Ingredients: fresh basil, cooked pasta...

"This recipe is from Carpungnino, a small Italian town where there is a statue of a cat holding an umbrella. This pays tribute to the Ombrellai, or umbrella makers of this town. This makes for a tasty meal with some bruschetta."

Ingredients: extra virgin olive oil, heavy cream...

"This is a very easy homemade recipe that has all the traditional tastes of Italy. It's a Penne Rigate dish with Roasted Red Pepper, Artichoke, Onion & Garlic Puree. I happen to love this and so does DH. You have to like roasted red pepper to enjoy this recipe to the fullest extent. It's so simple to prepare as most of the prep is done..."

Ingredients: extra virgin olive oil, marinated artichoke hearts...

"Quick italian dish that doesn't taste like it should be as easy as it is. This is a recipe that has evolved over time and has become my oldest son's birthday dinner year after year.
It is a great way to use up those small amounts of odd shaped leftover pastas in your pantry.
Great Make ahead and freeze up to 3 months."

Ingredients: dried basil, tomato and basil pasta sauce...

"This is my own recipe for a quick pasta meal. I love to use fusili, or rotini, but elbow or penne is good too. This is one of my favourite meals, real comfort food!"

Ingredients: dried basil, salt & freshly ground black pepper...

"I created this and it is delicious and dairy free! Pasta primavera is an Italian-American dish that consists of pasta and vegetables. A meat such as chicken, sausage or shrimp is sometimes added, but the focus of primavera is the vegetables themselves. The dish may contain almost any kind of vegetable, but cooks tend to stick to firm, crisp vegetables,..."

Ingredients: rice flour, fresh ground black pepper...

"Many years ago, Julia Child was a guest on Mr. Rodger's. This is my version of the pasta she made on the show. We call it "Mr. Rodger's Pasta" and my whole family loves it! The flavors are very unique and tasty. It is also very, very easy."

Ingredients: pitted black olives, tuna in olive oil...